Well, to expound on Clever’s review, I agree that lunch at Aqua 103 was an enjoyable experience. I also tried the pumpkin soup, which sounded a little bit strange when I first read the description (“pumpkin soup with spicy Spanish sausage, pureed pumpkin, and shaved pecorino cheese”), but in actuality it was really tasty. I ordered the yellow fin tuna appetizer as my entrée, and while very good, it was a little skimpy—I could’ve gotten a heckuva lot more fresh tuna at Kobe or Sakura for $12, so that was kind of a disappointment. We decided to order dessert just for the hell of it (hey, I was still hungry after eating my mere morsel of tuna!), so I ordered the chocolate sponge cake with chocolate ganache. The waiter brought out a plate with a very generous portion of cake garnished with what turned out to be Cool Whip (I’m not a big fan of Cool Whip, so I took a few points off for that…I would’ve preferred fresh whipped cream). The ganache (fancy word for really chocolatey, thick frosting) was so rich, I couldn’t finish my portion.
Overall, lunch was about $25 dollars with iced tea…I could see where it could get extremely pricey if you were ordering drinks. It’s not a place I’ll be eating lunch at regularly, but for a splurge or a special occasion, I would definitely recommend it. Service was good overall, though as Clever said there was a lull before our server came back to check on dessert. The décor is understated and chic…the main colors in the dining room are shades of blue and tan, with some really cool light fixtures that look kind of like melted ice overhead, and an attractive bar area with stacked stone and a sheet of water running down the wall behind the shelves of liquor. I also like LJ’s, off of Eastern Blvd, and Aqua 103 has sort of the same upscale vibe as LJ’s. Again, kind of pricey, but worth it if you feel like splurging. My only quibbles were the scanty portion size on the tuna appetizer (although the sandwich Clever ordered was generously sized, and she couldn’t finish it) and the Cool Whip garnish on the dessert (just my own personal thing…not a fan of the stuff). I’d go back again just to have more of the pumpkin soup!