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The Hartford CourantThe food at Six Main is outstanding. And it's made almost entirely from plants. The dishes themselves sound like simple, hearty fare: chowder, pasta, meatloaf, gelato. But some culinary alchemy transforms raw veggies into pasta and avocado into ice cream....
Tags: Potatoes, Ice Cream, Hazelnuts, Caesar Salads, Tomatoes
You know the thrill of seeing a candlelit birthday cake carried to the table? I guarantee that's how you'll feel when one of the fire-log-size dosai — white lentil and rice crepes — makes its way from the kitchen at Woodlands in Lauderhill....
Tags: Potatoes, Tomatoes, Chutney, Lauderhill, Diets and Dieting
Staff writerRip Esselstyn, the former Austin firefighter and author “The Engine 2 Diet,” presents a free lecture 6:30-8:30 p.m. Thursday, Feb. 28 at Nova Southeastern University. His New York Times best seller teaches the connection between eating and...
Eleven-year-old Tyler Parker-Rollins says being vegan isn't always easy. But he says it's also "fun" and that he plans to be one "forever." His 9-year-old brother, Will, loved it when his friends tried vegan pizza at his birthday party and "they...
Knowing the right way to eat is one thing, but doing it is not always easy, especially when dining out. But some Baltimore-area restaurants are making heart-healthy dining easier and more attractive for their diners. Restaurants like Zia's in Towson are...
In the crowded world of legumes, we may ignore lentils in the rush to buy red kidney beans for chili, navy beans for ham-flavored soup, black beans, pinto beans, split peas and more. That's too bad. A smart cook learns to love lentils for their variety...
You’ve likely heard suggestions for making greens without the pork fat or “fried” chicken in the oven. All well and good, but the connection of “soul food” to African Americans goes way beyond editing recipes, and a new...
Tags: Customs and Tradition, Obesity, Peaches, Slavery, Overweight
Channel Guide MagazineThroughout his three seasons of waging war against anything that enrages him, Dan of The Hub's animated hit Dan Vs. has had some pretty justifiable targets: stupidity, traffic, reality TV, Canada. But I dunno, he might be reaching a bit in his latest...
If there's one thing we love more than talking about beef here at The Salt, it's visualizing the U.S.'s insatiable appetite for meat through infographics and charts. So when we ran across Sarah Hallacher's Beef Stakes project over at Fast Company's Co....
Being vegan doesn't mean you have to give up indulgences. Vegan baking does mean substituting for eggs and dairy ingredients, but it's easier than you may think. In this cookie, I recommend trans-fat-free coconut oil. It's solid at room temperature, so...
Tags: Baking Powder, Coconut, Salt, Diets and Dieting, Strawberries
(Editor's Note: A letter to the editor published Jan. 26 regarding the vegan diet and the flu epidemic is a form letter that was published in many newspapers across the country. The version that was sent to the Daily American listed it was by Walt...
Feb 28, 2013 |Story| Hartford Courant
Feb 25, 2013 |Story| SFL
Feb 21, 2013 |Story| SFL
Mar 19, 2013 |Story| Baltimore Sun
Jan 15, 2013 |Story| Baltimore Sun
Feb 5, 2013 |Story| Coastline Pilot
Jan 16, 2013 |Story| Chicago Tribune
Jan 11, 2013 |Story| Los Angeles Times
Feb 14, 2013 | Zap2It
Feb 15, 2013 |Story| Aberdeen News
Feb 6, 2013 |Story| Chicago Tribune
Feb 13, 2013 |Story| Daily American
Original site for Vegetarian Diet topic gallery.