Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 13-24 of 53
» View herald-mail.com items only
    Oct 11, 2012 |Story| Baltimore Sun

  1. Tim Gunn to fete Martin O'Malley at Chefs for Equality

    Martin O'Malley's avid support of gay marriage has gotten him plenty of headlines and now it's going to get him one heck of a meal.
    The Baltimore Sun
    Martin O'Malley's avid support of gay marriage has gotten him plenty of headlines and now it's going to get him one heck of a meal. Maryland's governor will be the guest of honor at the Chefs for Equality event Oct. 24 at Washington's Ritz Carlton,...

    Tags: Same-Sex Marriage, Human Interest, Politics, Civil Rights, Crime, Law and Justice

    2. Aug 20, 2012 |Story| Baltimore Sun

  2. Fleet Street Kitchen chefs kick off aquarium's dining series

    The National Aquarium resumes its Fresh Thoughts series on Sept. 25 with Chris Becker, executive chef, and Omar Semidey, chef de cuisine, of the soon-to-be opened Fleet Street Kitchen.
    The Baltimore Sun
    The National Aquarium resumes its Fresh Thoughts series on Sept. 25 with Chris Becker, executive chef, and Omar Semidey, chef de cuisine, of the soon-to-be opened Fleet Street Kitchen. Fresh Thoughts: A Sustainable Seafood Series features educational...

    Tags: Volt, Restaurants, National Aquarium Baltimore, Dining and Drinking, Lifestyle and Leisure

    3. Aug 21, 2012 |Story| Baltimore Sun

  3. Table Talk: Bourdain to return to the Hippodrome

    Anthony Bourdain is returning to the <a href="http://findlocal.baltimoresun.com/downtown/performing-arts/touring-shows/hippodrome-theatre-at-the-france-merrick-performing-arts-center-baltimore-theater">Hippodrome</a> on Nov. 17.
    Anthony Bourdain is returning to the Hippodrome on Nov. 17. Bourdain, chef-at-large at New York's famed Brasserie Les Halles, is the author of best-sellers "Kitchen Confidential" and "Medium Raw" — blunt and sometimes shocking portraits of life...

    Tags: Top Chef (tv program), Hotel and Accommodation Industry, Services and Shopping, Federal Hill, Ticketmaster

    4. Jul 14, 2012 |Story| Baltimore Sun

  4. New Windsor sheep farm featured in 'Chefs Go Fresh' motorcycle tour

    A New Windsor farm is one of three operations in Maryland that will be featured on Monday, July 16, during a Chefs Go Fresh farm tour
    A New Windsor farm is one of three operations in Maryland that will be featured on Monday, July 16, during a Chefs Go Fresh farm tour Local Washington and Maryland chefs will rev up for the motorcycle tour in an effort to build relationships with area...

    Tags: Carroll County (Maryland), Top Chef (tv program), Restaurants, Frederick County (Maryland), Frederick (Frederick, Maryland)

    5. Jul 26, 2012 |Story| Baltimore Sun

  5. Michael Voltaggio to play himself on 'The Exes'

    Michael Voltaggio certainly knows his way around a kitchen but the idea of playing a chef on TV seems to be tilting his toque.
    The Baltimore Sun
    Michael Voltaggio certainly knows his way around a kitchen but the idea of playing a chef on TV seems to be tilting his toque. The Maryland-born "Top Chef" winner has been on Twitter, talking about an upcoming cameo on the TV show"The Exes" where he...

    Tags: TV Land (tv network), Top Chef (tv program), Wayne Knight, Twitter, Inc., Kristen Johnston

    6. Jun 26, 2012 |Story| Baltimore Sun

  6. Table Talk: Policies still in flux as corkage law takes effect

    Maryland diners have been taking their own wine into BYOB restaurants for years, but those include only establishments without beer and wine licenses. Beginning Sunday, Maryland diners will be able to take their bottles into some licensed establishments. A new law permitting the practice, widely known as corkage, goes into effect Sunday.
    Maryland diners have been taking their own wine into BYOB restaurants for years, but those include only establishments without beer and wine licenses. Beginning Sunday, Maryland diners will be able to take their bottles into some licensed establishments....

    Tags: Hotel and Accommodation Industry, Bars and Clubs, Crime, Law and Justice, Restaurant and Catering Industry, Dining and Drinking

    7. Jun 26, 2012 |Story| Baltimore Sun

  7. Bryan Voltaggio's Family Meal opens Tuesday

    The owners of Volt and Lunchbox, Bryan Voltaggio and Hilda Staples, are opening their newest restaurant on Tuesday.
    The Baltimore Sun
    The owners of Volt and Lunchbox, Bryan Voltaggio and Hilda Staples, are opening their newest restaurant on Tuesday. Housed in a former car dealership built in the 1960s, the 3,500 square-foot restaurant seats 96 diners, including counter seating for 30...

    Tags: Volt, Biscuits, Corned Beef, Restaurants, Dining and Drinking

    8. Feb 23, 2012 |Column| Chicago Tribune

  8. Oh, the places they didn't go

    When Charlie Trotter announced, just past the stroke of midnight on New Year's Day, that he would be closing his eponymous Chicago restaurant at the end of August, quite a few people vowed to get to Charlie Trotter's, one last time or even for the very first time, before it was too late.
    When Charlie Trotter announced, just past the stroke of midnight on New Year's Day, that he would be closing his eponymous Chicago restaurant at the end of August, quite a few people vowed to get to Charlie Trotter's, one last time or even for the very...

    Tags: Services and Shopping, Graham Elliot, New Year's Day, Dining and Drinking, Miami (Miami-Dade, Florida)

    9. Dec 9, 2011 |Story| Baltimore Sun

  9. Lunchbox is open: Bryan Voltaggio's new lunch-only restaurant is open in Frederick

    Lunchbox, Bryan Voltaggio's lunch-only restaurant, opened last Saturday in Frederick
    The Baltimore Sun
    Lunchbox, Bryan Voltaggio's lunch-only restaurant, opened last Saturday in Frederick The Lunchbox menu is very simple -- seven pressed sandwiches (e.g., portabello, Reuben and peanut butter and banana); green salads; soups (e.g., alphabet, roasted...

    Tags: Volt, Restaurants, Dining and Drinking

    10. Feb 21, 2012 |Story| Baltimore Sun

  10. Voltaggio's Range announced for fall 2012

    It's official. Range, the long-discussed next project from Bryan Voltaggio, has been officially announced for a fall opening at the Chevy Chase Pavilion in Washington, D.C. Range, the press announcement says, "will not simply be a contemporary American restaurant. It will focus on lesser-used cuts of meat, game, fowl, and seafood."
    The Baltimore Sun
    It's official. Range, the long-discussed next project from Bryan Voltaggio, has been officially announced for a fall opening at the Chevy Chase Pavilion in Washington, D.C. Range, the press announcement says, "will not simply be a contemporary American...

    Tags: Washington, DC, Volt, Foods and Beverages, Restaurants, Steaks

    11. Feb 20, 2012 |Story| Baltimore Sun

  11. Voltaggio goes to Annapolis in support of school breakfast

    Bryan Voltaggio,&nbsp;chef and co-owner of Volt, is scheduled to testify in Annapolis on Monday at 3 p.m. in support of increased school breakfast funding. Voltaggio and members of the Partnership to End Childhood Hunger in Maryland will testify on behalf of Maryland Meals for Achievement (MMFA), a school breakfast program, at a hearing of the House Appropriations Committee, Subcommittee on Education and Economic Development.
    The Baltimore Sun
    Bryan Voltaggio, chef and co-owner of Volt, is scheduled to testify in Annapolis on Monday at 3 p.m. in support of increased school breakfast funding. Voltaggio and members of the Partnership to End Childhood Hunger in Maryland will testify on behalf of...

    Tags: Volt, Washington, DC, Annapolis, U.S. House Committee on Appropriations

    12. Mar 19, 2012 |Story| Baltimore Sun

  12. Wolf, Voltaggio and Gjerde among James Beard nominees

    <strong>It took an hour to read all of the Beard Foundation nomimations. When it was over, there were no nominations for Baltimore area chefs restaurants.</strong>
    The Baltimore Sun
    It took an hour to read all of the Beard Foundation nomimations. When it was over, there were no nominations for Baltimore area chefs restaurants. Sam Caglione of Dogfish Head Craft Brewery was nominated for Outstanding Wine, Beer or Spirits...

    Tags: Volt, James Beard, Restaurants, Awards and Prizes, Charleston

< Previous • 1  2  3 4 5 • Next >
Original site for Bryan Voltaggio topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Bryan Voltaggio Photos
Chef de Cuisine Matt Hill finishes plating of the whole...
(May 2, 2013)
Range, by Bryan Voltaggio
Frederick-based restaurateur and 'Top Chef' culinary st...
(February 6, 2013)
82. Range
Maryland restaurant owner and "Top Chef" Season 6 final...
(October 23, 2012)
Bryan Voltaggio
 » All 15 Bryan Voltaggio photos