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    Feb 14, 2011 |Story| Chicago Tribune

  1. Making Chicago's top chef

    Grant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed and cursed with incident. He was traveling with his two young sons, and they had just visited with the parents of his girlfriend, food journalist Heather Sperling. They were headed home to Chicago, trudging through the cabin of the plane toward coach, when his younger son, Keller, swung his backpack into a well-dressed man in first class.
    Tribune reporter
    Grant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed...

    Tags: Career and Workplace, Cancer, Bars and Clubs, Restaurants, Diseases and Illnesses

    2. Mar 22, 2011 |Story| Chicago Tribune

  2. Chicago chefs nominees aplenty at James Beard 2011

    Mindy Segal and Bruce Sherman are hoping five’s a charm.
    Mindy Segal and Bruce Sherman are hoping five’s a charm. Rich Melman is hoping it’s seven. All three have been nominated — again — for James Beard Foundation Awards, which annually recognize the best chefs, restaurants and...

    Tags: North Pond, Stephanie Izard, Grant Achatz, Restaurants, Lifestyle and Leisure

    3. Jun 9, 2011 |Story| Chicago Tribune

  3. Reservations now taken for Phillip Foss' six-seater

    A couple of months ago we <a href="http://articles.chicagotribune.com/2011-04-29/features/chi-phillip-foss-to-open-restaurant-alongside-meatyballs-kitchen-20110429_1_open-restaurant-food-trucks-meatyballs" target="_blank">reported that chef Phillip Foss would be opening</a> a bricks and mortar fine dining restaurant called El, next to his Meaty Balls Mobile food truck kitchen at 2419 W. 14th St.
    Tribune reporter
    A couple of months ago we reported that chef Phillip Foss would be opening a bricks and mortar fine dining restaurant called El, next to his Meaty Balls Mobile food truck kitchen at 2419 W. 14th St. Today the chef announced that he will start taking...

    Tags: Dining and Drinking, Metal and Mineral, Restaurants, Lifestyle and Leisure, Building Material

    4. May 9, 2011 |Story| Chicago Tribune

  4. At long last, Rich Melman a Beard award winner

    Maybe it was the name.
    Maybe it was the name. Lettuce Entertain You Enterprises. How else do you account for its Chicago founder, Rich Melman, being nominated six consecutive times for the James Beard Foundation's outstanding restaurateur of the year award and never winning?...

    Tags: North Pond, Stephanie Izard, Washington, DC, Restaurants, Mass Media

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Best Chef: Great Lakes, Michael Carlson, Schwa
(February 27, 2013)
Best Chef: Great Lakes, Michael Carlson, Schwa