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Best of New Haven 2013: Best Chinese Restaurant
1) China Pavilion 185 Boston Post Road Orange (203) 795-3555 chinapavilionct.com Voters Said: Fast and friendly service along with good food. 2) Royal Palace 32 Orange St. New Haven (203) 776-6663 3) House of Chao 898...
Tags: New Haven (New Haven, Connecticut), Orange (New Haven, Connecticut)
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Messiah comes home
Staff WriterEDITOR’S NOTE This is a follow-up from a March 23 article. It wasn’t until 5-month-old Messiah Jose Castaneda came home for the first time that he ever completely smiled, his parents said. He was born Nov. 6 with hypoplastic left heart...Tags: Nursing, Health and Medical Professionals, Hospitals and Clinics
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Is USDA lifting its ban on Italian cured meats?
Are weeks gray without a sliver of Tuscan lardo? Do you crave coppa made from Cinta Senese pigs? Have you ever considered attaching a gold chain to a whole prosciutto in an attempt to persuade a customs inspector that it was a kicky Fendi bag? You may...
Tags: Salami, Food and Drug Administration, Osteria Mozza
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Setting Times stories to music: From LL Cool J to Louis Prima
Even though I’m partial to a good hook in music, lyrics are my biggest love (perhaps not surprising for someone smitten with good storytelling). I think the best songwriters -- Bruce Springsteen, Paul Westerberg and Paul Weller spring to mind --...
Tags: California Polytechnic State University, Bruce Springsteen, George Jones, Entertainment, Keely Smith
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Filled with possibilities
Why doesn't God still communicate with people like He did ages ago? Well, He may not come across in a thundering voice, a cloud, or a pillar of fire, but rest assured He does. He speaks to us through dreams, nature and even through some unusual people,...Tags: Lab Tests, Medical Procedures and Tests
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Death Of Waterford Father Under Investigation
The Hartford CourantPolice are seeking the public's help in identifying the people responsible for shooting and killing a 34-year-old father of three late last year. Kyle Seidel was last seen by his wife and children on Dec. 21, 2012, when he left home to pick up food... -
EDM mega-club Hakkasan tries to up the game in Vegas
In Las Vegas, bigger is always better. That's why this week's opening of MGM Grand's new mega-club Hakkasan has all of Sin City and those who love it watching. There is no Vegas night-life venue quite as large as this five-story, 80,000-square-foot...Tags: Movies, Calvin Harris, Michelin Group, Lifestyle and Leisure, Tiesto (music group)
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Egg rolls and more queries for prolific Chinese food eater
Los Angeles TimesDavid Chan is a third-generation Chinese American who has eaten at 6,297 different Chinese restaurants around the world. Trained as an accountant, he's kept track of every Chinese restaurant he's dined at on an Excel spreadsheet starting in the early...Tags: Restaurants, New York City, Immigration, Hong Kong, Lifestyle and Leisure
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The best beer in the world
WATERBURY, Vt. — For someone in pursuit of a Heady Topper — the world's top-ranked beer at the moment my plane touched down in Vermont — I made the mistake of arriving on a Sunday. I had driven directly to a bar in Burlington that...
Tags: Restaurants, Bars and Clubs, Lifestyle and Leisure, Distilling and Brewing Industry, Manhattan (New York City)
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Las Vegas MGM Grand opens five-level, $200-million restaurant-nightclub Hakkasan
Las Vegas is known for its outsized restaurants and nightclubs, but Thursday's opening of Hakkasan Las Vegas at the MGM Grand raised the bar for them all. The five-level, 80,000-square-foot venue is being dubbed the new king of clubs and is reported...
Tags: Restaurants, Restaurant and Catering Industry, Bars and Clubs, Michelin Group, Lifestyle and Leisure
Apr 12, 2013
|Story| Daily Pilot
Apr 26, 2013
|Story| WTXX-LTV
Apr 9, 2013
|Story| Imperial Valley Press Online
Apr 28, 2013
|Story| Los Angeles Times
Apr 27, 2013
|Story| Los Angeles Times
Apr 27, 2013
|Story| Daily American
Apr 26, 2013
|Story| Hartford Courant
Apr 26, 2013
|Story| LAT - HOLD Archive
Apr 26, 2013
|Story| Los Angeles Times
Apr 23, 2013
|Story| Los Angeles Times
Apr 24, 2013
|Column| Chicago Tribune
Apr 19, 2013
|Story| Los Angeles Times
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