Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 73-84 of 419
» View herald-mail.com items only
    Feb 27, 2013 |Column| ctnow.com
  1. Tickets On Sale for Taste of the Nation Hartford

    Tickets are on sale for Hartford's Taste of the Nation event, taking place April 11 at Marquee Events and Catering.
    Tickets are on sale for Hartford's Taste of the Nation event, taking place April 11 at Marquee Events and Catering. More than 40 local restaurants and food vendors join wine, beer and spirits sponsors at the annual fundraiser for Share Our Strength, a...

    Tags: Bars and Clubs, Dining and Drinking, Lifestyle and Leisure, New Haven (New Haven, Connecticut), Hartford (Hartford, Connecticut)

  2. Mar 9, 2013 |Story| Los Angeles Times
  3. Jonathan Gold | Restaurant review: Hunan Mao for fish heads and fire

    When you tell somebody about a Hunan restaurant, always begin with the steamed fish head. The fish head will be large, probably from an enormous carp or similar freshwater species, thus comical, and it will be frosted with the chopped blend of dried, fresh and fermented chiles that give Hunanese cooking its reputation for head-snapping heat.
    Los Angeles Times
    When you tell somebody about a Hunan restaurant, always begin with the steamed fish head. The fish head will be large, probably from an enormous carp or similar freshwater species, thus comical, and it will be frosted with the chopped blend of dried,...

    Tags: Garlic, Dining and Drinking, Lifestyle and Leisure, Wen Jiabao, Restaurants

  4. Mar 14, 2013 |Story| Los Angeles Times
  5. Asia: Kempinski opening hotels in China and India

    Another longtime European hotel group is making fresh inroads into Asia.
    Another longtime European hotel group is making fresh inroads into Asia. Kempinski Hotels, one of Europe's oldest luxury hotel groups, is adding to its portfolio of 75 properties by opening three hotels in China and another in India. "We are opening...

    Tags: Asia, Media Industry, Personal Service, Dalai Lama, Nobel Prize Awards

  6. Jan 25, 2013 |Story| Fetchtoto
  7. Top 10 Casual Dining Spots for Valentine's Day

    <img style="float: left; margin: 10;" src="http://www.trbimg.com/img-50fb0bb2/turbine/toto-valentines-dishes-from-wichita-restaurant-008/600" alt="" width="130" height="130" /> <strong></strong>
      ** Abuelo’s - (Mexican Cuisine), 1413 N Waterfront Pky, 316-634-2230 The Mexican restaurant is offering a fajitas for two plus dessert special good Feb. 14-17 for $29.99. The fajitas for two special features any four flavors (16 oz.) of...

    Tags: Dining and Drinking, Cream Cheese, The Grinch (fictional character), Soups, Burritos

  8. Feb 8, 2013 |Story| Los Angeles Times
  9. No Saturday mail delivery? Good riddance.

    Here’s my response to the U.S. Postal Service canceling Saturday mail service: What a relief. Hey, I love the idea of getting wonderful things in the mail: big fat checks or torrid declarations of love (from someone I want to hear from). But the...

    Tags: Politics, U.S. Postal Service, Government Postal Delivery, Al Gore, Mail Order Industry

  10. Feb 20, 2013 |Story| Chicago Tribune
  11. Taught American palates to speak Chinese

    Joyce Chen was a mid-20th-century Boston-area restaurateur, television cooking show host and cookbook author who sought to provide Americans with genuine Chinese food in an age when soy sauce was an exotic ingredient found on the gourmet shelf in markets.
    Joyce Chen was a mid-20th-century Boston-area restaurateur, television cooking show host and cookbook author who sought to provide Americans with genuine Chinese food in an age when soy sauce was an exotic ingredient found on the gourmet shelf in markets....

    Tags: Cabbage, Dining and Drinking, Television, Restaurants, Peppers

  12. Jan 24, 2013 |Story| SFL
  13. Santo's Modern American Buffet and Sushi: Are you gonna go buffet?

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    Just seeing the word "buffet" in a restaurant's name is enough to send most foodies scurrying away, evoking visions of a horde of diners pawing at trays of microwaved food purchased at a warehouse club store. You'll still find a horde at Santo's...

    Tags: Manhattan (New York City), Sushi and Sashimi, Shrimp, Cream Cheese, Coconut Creek

  14. Feb 7, 2013 |Column| Chicago Tribune
  15. 'John Dies at the End' fails the cult test ★ 1/2

    "John Dies at the End" dies closer to the beginning, before writer-director Don Coscarelli's adaptation of the book of the same name has reached minute 20.
    "John Dies at the End" dies closer to the beginning, before writer-director Don Coscarelli's adaptation of the book of the same name has reached minute 20. Some films have just one thing on their cine-minds: to become the next midnight-movie cult item,...

    Tags: Movies, Tanya Roberts, John Dies at the End (movie), Entertainment, Paul Giamatti

  16. Jan 26, 2013 |Story| Baltimore Sun
  17. Strip mall on fire in Balto. Co.

    More than 150 Baltimore County firefighters tackled a fire in a Rosedale strip mall Saturday afternoon, which appeared to have started in Jackie Chen's Chinese Restaurant, officials said.
    More than 150 Baltimore County firefighters tackled a fire in a Rosedale strip mall Saturday afternoon, which appeared to have started in Jackie Chen's Chinese Restaurant, officials said. At least six stores were involved in the three-alarm fire in the...

    Tags: Rosedale (Baltimore, Maryland)

  18. Jan 17, 2013 |Story| Imperial Valley Press Online
  19. Jan. 17 in History: Owner of El Centro's largest and finest hotels dies

    >> 50 Years Ago — The man who started his career as bus boy in a Vienna restaurant to become owner of some of El Centro’s largest and finest hotels is dead. He is John Brunner owner of the now-burned historic Barbara Worth Hotel in El Centro,...

    Tags: Heavy Engineering, Dining and Drinking, Hotel and Accommodation Industry, Personal Service, Lifestyle and Leisure

  20. Feb 20, 2013 |Story| WTXX-LTV
  21. Shanghai Asian Bistro in SoNo Features Chinese Favorites

    The face of SoNo's main strip, Washington Street, is constantly changing. One of the newest additions is Shanghai Asian Bistro (it opened last summer), run by husband and wife team John Jiang and Sophia Lin who also run Westport's Shanghai Gourmet. The new restaurant's menu features traditional Chinese favorites like General Tso's Chicken, Mongolian Beef and Ginger Duck, but it's also seeped with a Pan-Asian influence. Try sushi options with names like the "Kamikaze Roll," the "Angry Dragon Roll" and the "Pink Lady Roll" after a day of leisure at the Maritime Aquarium or the movies. <strong></strong>
    The face of SoNo's main strip, Washington Street, is constantly changing. One of the newest additions is Shanghai Asian Bistro (it opened last summer), run by husband and wife team John Jiang and Sophia Lin who also run Westport's Shanghai Gourmet. The...

    Tags: Dining and Drinking, Lifestyle and Leisure, Restaurants, South Norwalk

  22. Feb 8, 2013 |Story| WSBT-TV
  23. Bourbon Chicken

    We're saluting Chinese New Year with our Test Kitchen's version of a Chinese restaurant take-out favorite, these scrumptious Bourbon Chicken Bites. Of course, don't wait for a holiday to enjoy this easy chicken recipe that suits anytime at all! Serves:...

    Tags: Recipes, Salt, Peppers

< Previous1 2 3 4 5 6  7  8 9 10 11-35Next >
Original site for Chinese Restaurants topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Chinese Restaurants Photos
Four-year-old Desmond samples the Tea-Smoked Eel from S...
(April 26, 2013)
Read his face
Four-year-old Desmond samples the Tea-Smoked Eel from S...
(April 26, 2013)
Review written on his face
As Chinese food spread across the Southland and the nat...
(April 21, 2013)
Photos from David Chan's Top Ten