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Business Briefs - Dec. 30
Hollywood Casino at Charles Town Races CHARLES TOWN, W.Va. — Hollywood Casino at Charles Town Races is bottling and selling its Signature Steak Sauce, Meyer Lemon Cocktail Sauce and Herbed Ketchup. The 12-ounce sauces cost $6 and are available in...Tags: Heart Disease, Hospitals and Clinics, Waynesboro (Waynesboro, Virginia), Ceremonies, Dining and Drinking
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Panama Canal Restaurant helps diners navigate unique spices
davem@herald-mail.comA restaurant that will introduce the community to the cuisine Karynthia Roach grew up with in Panama celebrated a ribbon-cutting ceremony Wednesday afternoon, which was attended by various local officials. The Panama Canal Restaurant at 40 E....Tags: Dining and Drinking, Restaurant and Catering Industry, Panama, Lifestyle and Leisure, Hagerstown (Washington, Maryland)
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Shenandoah Hotel in Martinsburg to be auctioned
matthewu@herald-mail.comIn his more than 50 years of real estate ventures, Benson Fogle says his purchase of the Shenandoah Hotel building in downtown Martinsburg stands alone — and not in a good way. “I’ve never had a property I wasn’t able to find...Tags: Debbie Reynolds, Property, Rental Service, Dining and Drinking, Hotel and Accommodation Industry
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For Chef Catrice Davis-Ford, veggie cooking is familiar
chrisc@herald-mail.comEditor's note: This is part of an occasional series of profiles of local restaurant chefs. Catrice Davis-Ford loves to cook. She cooks as chef at Vegetarian's Pursuit Cafe south of Hagerstown. And after work, she happily cooks at home for her husband...Tags: Vegetarian Diet, Chicken Salad, Brooklyn (New York City), Dining and Drinking, Scrabble (game)
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Free turkey dinner set at Rec Center
A free turkey dinner will be offered at Memorial Recreation Center on Thanksgiving Day from noon to 4 p.m. The event is titled “Community Partnership Event” and is sponsored by area churches and nonprofits. Memorial Recreation Center is...Tags: Dining and Drinking, Lifestyle and Leisure, Hagerstown (Washington, Maryland), Human Interest, Animals
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Jazz singer records album
Special to The Herald-MailStop by The Gourmet Goat in Hagerstown any Saturday night and the smoky voice of Kerensa Gray will likely be flowing through the room. Gray, a Waynesboro, Pa., resident, always wanted to sing, but her childhood asthma held her back. It was so severe,...Tags: Waynesboro (Waynesboro, Virginia), Dining and Drinking, Wynonna Judd, Bel Air (Harford, Maryland), Music Industry
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Cash Mob event designed to promote downtown business
davem@herald-mail.comIt was called a “Cash Mob” and to better explain it, Erin Wolfe said to think of it as a “flash mob” without dancing. Several dozen people turned out at 28 South restaurant on South Potomac Street on Wednesday night in an...Tags: Dining and Drinking, Restaurant and Catering Industry, Business, Lifestyle and Leisure, Rentals
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Home cooking: Mushroom thyme stuffing
Alisha Hanlin, 27, is owner and chef for Pressed Flour, a baked goods business in Shepherdstown, W.Va. She got her start in cooking when she was young. Her mother invited her to work with her in the kitchen. "I did small tasks around the kitchen at...
Tags: Breads, Dining and Drinking, Challah, Parsley, Recipes
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Western Sizzlin' partners with Wildcat Boosters
Western Sizzlin’ Steakhouse, 17567 York Road in Halfway, will partner with the Wildcat Athletic Boosters on Thursday. From 11 a.m. to 8:30 p.m., the restaurant will donate 20 percent of the total bill to the boosters. You do not need a flier...Tags: A Charlie Brown Christmas (tv program), Religious Festivals, Dining and Drinking, Religion and Belief, Lifestyle and Leisure
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Five-step meal builder to make sure you're eating healthfully
Are you eating as healthfully as you think you are? If your weight loss has slowed, or even stopped, then there's a good chance that you haven't been. I'm going to end the confusion, and guessing, once and for all. In this week's column, I'm going...Tags: Weight, Dining and Drinking, Healthy Diet, Physical Fitness and Exercise, Lifestyle and Leisure
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Kelly Fitzgerald brings more than 40 years experience to Bistro 112
chrisc@herald-mail.comEditor's note: This is part of an occasional series of profiles of local restaurant chefs. Kelly Fitzgerald has a pretty impressive chef's resume. He's worked at upscale hotel restaurants in Washington, D.C., and New York City and prepared food for...Tags: Vegetarian Diet, Washington, DC, United Nations, Dining and Drinking, Christopher Reeves
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Nick's Airport Inn: 51 years of family commitment
megp@herald-mail.comA lot has changed since Nick’s Airport Inn opened in 1961. The neighboring Hagerstown Regional Airport has grown and some of the empty land that used to surround the restaurant is now home to Sierra Nevada Corp. The same quality of food is...Tags: Dining and Drinking, Family, Restaurant and Catering Industry, Hotel and Accommodation Industry, Lifestyle and Leisure
Dec 30, 2012
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Dec 19, 2012
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Nov 28, 2012
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Nov 20, 2012
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Nov 16, 2012
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Nov 11, 2012
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Nov 7, 2012
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Nov 6, 2012
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Nov 7, 2012
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Oct 26, 2012
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Oct 16, 2012
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Oct 15, 2012
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