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Rick Bayless news, photos and video - herald-mail.com
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    Mar 29, 2011 | Los Angeles Times

  1. Wednesday's Talk Shows

    Show Tracker
    Click here to download TV listings for the week of March 27 - April 2 in PDF format TV listings for the week of March 27 - April 2 in PDF format (from latimes.com/entertainment/news/tv) Weekly TV Listings and more can......
    2. Mar 31, 2011 | Los Angeles Times

  2. It's hot out there: Time to make fresh lime ice

    Daily Dish
    In my household, I usually make the ice creams and do the baking. But when my husband was cooking up a big meal from one of Rick Bayless' Mexican cookbooks (there are so many), he took it upon himself to......
    3. Mar 28, 2011 | RedEye

  3. O’Hare sushi spot steals ‘hood name

    Bucktown / Wicker Park
    Want delicious sushi? Head to Wicker Park! Err ... not Coast. We're talking about "Wicker Park," the bizarrely named high-end sushi spot in Terminal 2 at O'Hare....
    4. Apr 6, 2011 | Los Angeles Times

  4. Mo-Chica's Ricardo Zarate makes best new chef list

    Daily Dish
    Ricardo Zarate of much-loved Mo-Chica, the 2-year-old star of the Mercado La Paloma food court near USC, has been named one of Food & Wine magazine's best new chefs of the year, joining such familiar past winners as Thomas Keller......
    5. Dec 3, 2010 |Story| Chicago Tribune

  5. Red tape tangles chefs wanting to improve school lunch

    When top Chicago chefs visited a Northwest Side lunchroom this fall and found bags of Tostitos with ground meat as the main course, their first instinct was to roll up their sleeves and start cooking.
    When top Chicago chefs visited a Northwest Side lunchroom this fall and found bags of Tostitos with ground meat as the main course, their first instinct was to roll up their sleeves and start cooking. Within a month, the group of chefs — who call...

    Tags: Restaurants, Philadelphia (Philadelphia, Pennsylvania), Curricula, Vie, Food Industry

    6. Apr 22, 2011 | RedEye

  6. Chilam Balam owner talks celeb chef impact

    Lakeview
    NBC has a cool Q&A with Chilam Balam owner/chef Chuy Valencia: How does city’s obsession with celebrity chefs impact the up-and-coming talent? To find out, we checked in with Chuy Valencia, the chef and owner of Lakeview’s Chilam Balam. In a...
    7. Jan 6, 2011 | Orlando Sentinel

  7. 4 Rivers Smokehouse’s John Rivers cooking in Bobby Flay’s South Beach BubbleQ

    The Dish - Orlando Sentinel
    Friday, February 25, 2011, 4 Rivers Smokehouse will light their smoker at the 10th annual Perrier-Jouët BubbleQ hosted by Bobby Flay. Central Florida Chef and Pit Master, John Rivers, was selected by the BubbleQ scout team to present his best in...
    8. Apr 5, 2011 |Story| Chicago Tribune

  8. Stephanie Izard one of Food & Wine's best new chefs

    <span style="font-size: small;">Stephanie Izard was named one of the best new chefs in the country by Food&nbsp;&amp; Wine magazine Tuesday. The annual list, comprising chefs who have run their restaurants for less than five years, tabbed the former "Top Chef'"winner along with a slew of other up-and-comers from throughout&nbsp;the country.</span>
    Tribune reporter
    Stephanie Izard was named one of the best new chefs in the country by Food & Wine magazine Tuesday. The annual list, comprising chefs who have run their restaurants for less than five years, tabbed the former "Top Chef'"winner along with a slew of other...

    Tags: Restaurants, Stephanie Izard, Dining and Drinking, Lifestyle and Leisure, Graham Elliot

    9. Apr 14, 2011 |Story| Chicago Tribune

  9. Golden Beet Award winners announced

    Eighteen "Golden Beet" awards for bringing local food to Illinois communities have been announced by the <a href="http://www.ilstewards.org/" target="_blank">Illinois Stewardship Alliance</a>, an organization promoting "environmentally sustainable, economically viable, socially just local food systems through policy development, advocacy and education."
    Eighteen "Golden Beet" awards for bringing local food to Illinois communities have been announced by the Illinois Stewardship Alliance, an organization promoting "environmentally sustainable, economically viable, socially just local food systems through...

    Tags: Restaurants, Oak Park, Lynnville, Chicago, Dining and Drinking

    10. Apr 18, 2011 |Story| Chicago Tribune

  10. Ten @ 10: Ten food television shows you should be watching

    We may be living in the golden age of food television. Twenty years ago, you had to wait for Julia Child and a few others every week on PBS. Today, it's such a hot commodity that ABC is canceling soap operas and replacing them with a foodie version of "The View" hosted by chefs.
    Tribune reporter
    We may be living in the golden age of food television. Twenty years ago, you had to wait for Julia Child and a few others every week on PBS. Today, it's such a hot commodity that ABC is canceling soap operas and replacing them with a foodie version of...

    Tags: Athens, Pork Chops, Physical Conditions, PBS (tv network), Mexico

    11. May 2, 2011 |Story| Chicago Tribune

  11. Ten @ 10: A few more sandwiches we have loved

    In April we gave folks <a href="chi-30-sandwiches-30-days-from-play-20110331">30 sandwiches for 30 days</a>, some of the best the area has to offer. But Chicago is a big place and we could do 365 days of sandwiches if we wanted to.
    In April we gave folks 30 sandwiches for 30 days, some of the best the area has to offer. But Chicago is a big place and we could do 365 days of sandwiches if we wanted to. So here's a few more of personal favorites that didn't make the original list...

    Tags: Roast Beef, Steaks, Diets and Dieting, Michigan, Lifestyle and Leisure

    12. May 6, 2010 |Story| Chicago Tribune

  12. Culinary school dean dishes on healthy food

    How many schools can say their dean is also a TV star, let alone a celebrity chef?
    Tribune staff reporter
    How many schools can say their dean is also a TV star, let alone a celebrity chef? Kendall College can. It's Dean of the School of Culinary Arts, Chris Koetke, hosts his own cooking show, "Let's Dish." The show debuted last year on Live Well HD, a new...

    Tags: Restaurants, Health and Safety at School, Lifestyle and Leisure, Recipes, Colleges and Universities

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Rick Bayless Photos
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