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    May 20, 2013 |Story| Hartford Courant
  1. Nothing Sloppy About This Quaint Waffle Joint

    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting smell enticing you inside.
    The Hartford Courant
    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting...

    Tags: Dining and Drinking, Foods and Beverages, Labor Day, Plainville, Arts and Culture

  2. May 20, 2013 |Story| SFL
  3. Dining scene: From three-cheese white pizza to chai tea-brined duck breast

    <strong>S3</strong>
    S3 Hilton Fort Lauderdale Beach Resort, 505 N. Fort Lauderdale Beach Blvd., Fort Lauderdale, 954-523-7873, S3Restaurant.com The ambience feels reminiscent of a Polynesian vacation, but you don't have to fly to Hawaii to enjoy it. From the owners...

    Tags: Dining and Drinking, Pizzas, Italy, Coconut Creek, Disc Jockeys

  4. May 20, 2013 |Story| Los Angeles Times
  5. Recipe: Nancy's burgers

    <b>Total time:</b> 40 minutes
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...

    Tags: Ketchup, Lettuce, Cheddar Cheese, Foods and Beverages, Mayonnaise

  6. May 20, 2013 |Story| Los Angeles Times
  7. Recipe: Our office burger

      Total time: 1 hour, 5 minutes Servings: 4 Caramelized onions 4 slices applewood-smoked bacon 2 onions, sliced (about 4 cups) 1 teaspoon sugar 2 tablespoons balsamic vinegar 1 teaspoon ketchup 2 teaspoons Worcestershire sauce 2-3 drops liquid...

    Tags: Lifestyle and Leisure, Ketchup, Salt, Butter, Steaks

  8. May 20, 2013 |Story| Los Angeles Times
  9. Bacon recipes galore!

    We were opening Christmas gifts last year when my much better half dropped a package  on my lap -- a cold, heavy package. Curious (and suddenly chilly), I opened it. Bacon. Six pounds of artisan bacon, ranging from thick-cut hickory-smoked to jalape&#241;o-spiced and apple-cinnamon, varieties hailing from Virginia to upstate New York, Texas to Tennessee.
    We were opening Christmas gifts last year when my much better half dropped a package on my lap -- a cold, heavy package. Curious (and suddenly chilly), I opened it. Bacon. Six pounds of artisan bacon, ranging from thick-cut hickory-smoked to jalapeņo-...

    Tags: Dining and Drinking, Turkey (animal), Foods and Beverages, Garlic, Potatoes

  10. May 20, 2013 |Story| Los Angeles Times
  11. The perfect burger

    Los Angeles Times Staff Writer
    A word of advice. Never use the phrase "just a burger" with Nancy Silverton. I did and was promptly challenged on every aspect of burger-making, starting with where to buy the meat, what grind, size of patty, how to cook it, what to serve with it, what...

    Tags: Ketchup, Lettuce, Cheddar Cheese, Garlic, Mayonnaise

  12. May 20, 2013 |Story| Chicago Tribune
  13. Nancy Pelosi - 'I'm proudly liberal'

    <span style="font-family: Times New Roman,serif; font-size: small;"><span style="font-size: 12pt;">Nancy Pelosi is beaming as she bustles into the House of Representatives dining room on Capitol Hill, which combines the busyness of a staff cafeteria with the grace of a late 19th-century reception room. A large painting of George Washington on the battlefield hangs on the wall, gazing across a full room of congressmen and women and their advisers and guests.</span></span>
    Financial Times
    Nancy Pelosi is beaming as she bustles into the House of Representatives dining room on Capitol Hill, which combines the busyness of a staff cafeteria with the grace of a late 19th-century reception room. A large painting of George Washington on the...

    Tags: U.S. Congress, Environmental Politics, Lobbying, Bill Clinton, Republican Party

  14. May 17, 2013 |Story| South Florida Sun-Sentinel
  15. Coupon: $1 Egg White Delight McMuffin at McDonald's

    Get a new McDonald's Egg White Delight McMuffin for $1 with a coupon.
    Sun Sentinel
    Get a new McDonald's Egg White Delight McMuffin for $1 with a coupon. The new sandwich, part of a fresh lineup of healthy breakfast choices, is made with an egg white, white cheddar cheese and lean Canadian bacon on a toasted English muffin. The...

    Tags: Lifestyle and Leisure, McDonald's, Sandwiches, Cheddar Cheese, Foods and Beverages

  16. May 18, 2013 |Column| Chicago Tribune
  17. Chefs using their noodles

    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser.
    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...

    Tags: Dining and Drinking, Washington, DC, Foods and Beverages, Shrimp, Pasta

  18. May 14, 2013 |Story| Chicago Tribune
  19. McDonald's Looks At Tinkering With Aspects Of Dollar Menu

    Faced with rising costs and unrelenting pressure to improve its performance, McDonald's is tinkering with aspects of its vaunted Dollar Menu, testing a price increase for its McDouble sandwich and add-on options like bacon on the McChicken sandwich for an...

    Tags: Dining and Drinking, McDonald's, Foods and Beverages, Foreign Exchange Market, Restaurants

  20. May 13, 2013 |Story| Los Angeles Times
  21. Quarter Pounders: McDonald's introduces three new versions

    McDonald's has announced it will add three new Quarter Pounder burgers to its menu and take off the Angus Prime third-pound burgers. With the new chicken wraps and egg white, whole grain McMuffins also on the menu, maybe no one will notice the new burgers...

    Tags: Lifestyle and Leisure, Memorial Day, McDonald's, Google+, Foods and Beverages

  22. May 16, 2013 |Story| Los Angeles Times
  23. The Gold Standard: It's time for Emmy to surprise us

    Backstage at the Emmys last year, reporters were squirming &mdash; and not just because of the ill-fitting rental tuxes and too-tight gowns. As "Modern Family" rolled to its third straight Emmy win for comedy series (after earlier pulling in prizes for supporting actor and actress and directing), the usual air of ennui seeped into the press room. <em>Bring us fresh faces! Bring us the excitement of the new! And, while you're at it, three more servings of that delicious chocolate mousse! </em>(There's a reason thoses tuxes pinch at the waistband.)
    Backstage at the Emmys last year, reporters were squirming — and not just because of the ill-fitting rental tuxes and too-tight gowns. As "Modern Family" rolled to its third straight Emmy win for comedy series (after earlier pulling in prizes for...

    Tags: Primetime Emmy Awards, Parks and Recreation (tv program), The Walking Dead (tv program), Police Arrests, Girls (tv program)

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