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    Sep 25, 2012 |Story| Aberdeen News
  1. Dusseldorf mustard better than Dijon

     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a hot dog.
    Chicago Tribune
     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a...

    Tags: Salt, Mustard, Pickles, Dining and Drinking, Leeks

  2. Sep 21, 2012 |Story| Aberdeen News
  3. If that don't beat all

    Well, if that don't beat all! Durn the luck, but my brain cavity couldn't see the trees for the forest. I guess I should have remembered the advice from the “Song of the Lazy Farmer,” who used to espouse sitting back and relaxing and letting life's...

    Tags: Greens, Healthy Diet, Beet Tops, Colon Cancer, High Blood Pressure

  4. Sep 14, 2012 |Story| Aberdeen News
  5. Minn-Dak Farmers Co-op will expand

    FARGO, N.D. -- The board of Minn-Dak Farmers Cooperative of Wahpeton, N.D., voted Aug. 28 to go ahead with a $70.3 million plan to build a molasses desugarization plant as an add-on to its sugar beet factory. The desugarization and load-out facility...

    Tags: Plant Openings, Economy, Business and Finance, Companies and Corporations, Investments

  6. Jul 13, 2012 | Los Angeles Times
  7. Food FYI: Yes, it's National French Fry Day

    Daily Dish
    Food FYI: Yes, it's National French Fry Day...
  8. Jul 18, 2012 |Story| WGNO-LTV
  9. Get the Skinny on Homemade Veggie Chips

    Veggie chips always seem like they’re such a healthy snack, but the reality is that most store-bought veggie chips have more potato starch or rice flour than any real ‘veggies’ – not to mention, many veggies chips are deep-fried, so they have as much fat & calories as regular potato chips!
    WGNO News
    Veggie chips always seem like they’re such a healthy snack, but the reality is that most store-bought veggie chips have more potato starch or rice flour than any real ‘veggies’ – not to mention, many veggies chips are deep-fried,...

    Tags: Vitamin C, Potassium (dietary supplement), Potatoes, Kale, Salt

  10. Jul 31, 2012 |Story| HB Independent
  11. Natural Perspectives: We got the (second-place) beet

    Something about a county fair brings out the kid in all of us. With all the hope and optimism of a kid, I have been trying for several years to win a blue ribbon in the Largest Beet category at the Orange County Fair. Vic has been very supportive of my efforts, and even helped me fold the stalks of last year's giant beet into our SUV to take to the fair.
    Something about a county fair brings out the kid in all of us. With all the hope and optimism of a kid, I have been trying for several years to win a blue ribbon in the Largest Beet category at the Orange County Fair. Vic has been very supportive of my...

    Tags: Tomatoes, Green Beans

  12. Aug 4, 2012 |Column| Hartford Courant
  13. Supermarket Aisles For Men Only? Nah. But A Checkout Lane? Now You're Talking

    The Hartford Courant
    Supermarkets are not arranged logically. If they were: The beer would be next to the chips. The junk food would be next to the diet soda. The toilet paper would be next to the magazines. I've read that the reason supermarkets don't always put...

    Tags: New York City

  14. Aug 9, 2012 |Story| Daily American
  15. Wide Variety Of Value Added Products At The Market

    Somerset County Farmers' Market
    "Value-added agriculture" is a broad term encompassing many practices that increase the value of farm products. According to the USDA definition, value-added agricultural products are characterized by one or more of the following criteria:   • A...

    Tags: U.S. Department of Agriculture, Agriculture, Garlic

  16. Jul 7, 2012 |Story| Los Angeles Times
  17. Recipe: Beets with lavender and crushed blackberries

     
      Total time: 45 minutes, plus cooling time for the beets Servings: 4 Note: Adapted from Alain Passard's "The Art of Cooking With Vegetables" 4 beets 3 tablespoons butter 3/4 pound blackberries 1 tablespoon soy sauce 1 tablespoon balsamic vinegar...

    Tags: Salt

  18. Jul 7, 2012 |Story| Los Angeles Times
  19. 'The Art of Cooking With Vegetables' by Alain Passard is a keeper

    In a world overstuffed with weighty, glossy celebrity chef cookbooks, it would be easy to overlook Alain Passard's newly translated "The Art of Cooking With Vegetables." But it would be a mistake.
    Los Angeles Times Food Editor
    In a world overstuffed with weighty, glossy celebrity chef cookbooks, it would be easy to overlook Alain Passard's newly translated "The Art of Cooking With Vegetables." But it would be a mistake. Granted, it's a slim book — 100 pages even. There...

    Tags: Sage, Anchovies, Michelin Group

  20. Jun 27, 2012 |Story| AM News
  21. FROM THE FARM: Senior Vouchers now being accepted at Boyle farmers market

    Summer is in full swing now. Saturday’s weather was sunny and warm. The market was filled with people from early in the day and into the afternoon.
    Contributing Writer
    Summer is in full swing now. Saturday’s weather was sunny and warm. The market was filled with people from early in the day and into the afternoon. Tables were loaded with local blueberries and blackberries. Local cucumbers, summer squash and...

    Tags: Summer Squash, Tomatoes, Blueberries, Honey, Salt

  22. May 24, 2012 |Story| Chicago Tribune
  23. Spring brings new crop of salad offerings

    Unbeknown to many, including a small sampling of Chicago chefs, May is not only National Salad Month, but also the annual tribute to salads launched by the Association for Dressings and Sauces. Today, the traditional Caesar, Cobb and Waldorf salads have been pushed to the sidelines as chefs have started preparing more creative ones.
    Unbeknown to many, including a small sampling of Chicago chefs, May is not only National Salad Month, but also the annual tribute to salads launched by the Association for Dressings and Sauces. Today, the traditional Caesar, Cobb and Waldorf salads have...

    Tags: Salads, The Purple Pig, Honey, Foods and Beverages, Carrots

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