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Ruth E. Showalter of W aynesboro, Pa., contributed this recipe to the Waynesboro Historical Society for the Historical Society’s cookbook, “Culinary Traditions: A Taste of Waynesboro, Pennsylvania.” Showalter said she contributed...
The Washington County Commission on Aging offers noon lunches to anyone 60 years and older at six locations — Smithsburg, Keedysville, Williamsport and three in Hagerstown. Smithsburg, Keedysville and Williamsport are open Mondays, Wednesdays...
Glenda McBee Bonfili is a member of Sons and Daughters of Italy. She is of Italian descent. She said this pork recipe has been handed down from her grandmother, Philomena Ferrari Billotti, who Bonfili called "Nona." "My Italian grandmother grew up in...
Tags: American Legion, Cheese Corn, Pork Chops
Feb. 20 to 26 The Washington County Commission on Aging offers noon lunches to anyone 60 years and older at six locations — Smithsburg, Keedysville, Williamsport and three in Hagerstown. Smithsburg, Keedysville and Williamsport are open Mondays,...
firstname.lastname@example.orgSteven Weiss is about to blow the culinary minds of White House military chefs. "This is made out of carrots," he said, cupping in his hand what actually looked like small beads of caviar. He'll be doing such magic tricks in the kitchen when he...
Tags: Navy Yard, Cheese Corn, Politics, Washington, DC, Caviar
email@example.comIn the diet world, there are a few vocabulary words that are generally considered as bad words. All too often, "calorie" is one of them. But that's too bad, because, according to Brittany Smith, clinical dietitian at Meritus Medical Center, calories...
Hagerstown resident Julia Brugh gets together with her mother and sisters every year to harvest and can produce. They call themselves the Wildcat Growers Cooperative. Brugh said the idea behind the End of the Garden Pickle is to take anything that is...
Tags: Tomatoes, Cabbage, Green Beans, Cheese Corn, Onions
firstname.lastname@example.orgEveryone comes for Civil War battle re-enactments — the smoke, the noise, the advancing lines of men and horses. But who stays for dinner after the battle? As spectators dribbled out of the grounds after Saturday's "Maryland, My Maryland" re-...
Allison Spaid, 13, of Smithsburg, was youth champion in the cake division of the 2012 Washington County Ag Expo and Fair. She said this is the first year she has entered the contest, but she has experience in a kitchen. "I've cooked since I was probably...
When looking through the pantry and cupboards, I came across a few ingredients that can create the most deliciously moist sweet bread. The key was to use the carrots’ natural sweetness accompanied by a little bit of pancake syrup, and then cook...
Tags: Foods and Beverages, Sweet Bread, Cheese Corn, Butter, Recipes
Picky eaters are a common phenomenon in American households. The degree of picky eating varies from child to child and what one parent considers severe another might not. However, it is certainly something that can be worked on and changed with a little...
Tags: Cheese Corn
Don Hamberger cooks food for events at Christ’s Reformed United Church of Christ in downtown Hagerstown. Hamberger said he is a self-taught cook. “Mainly because if I wanted to eat, I had to cook,” he said. “My mother and father...
Tags: Salt, Parsley, Chicken Breast, Butter, Cheese Corn
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Apr 1, 2012 |Story| Herald Mail
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