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Special to the morning callHai Ky Pho Ga, which opened just a few weeks ago, brings Vietnamese cuisine to the commercial corridor of MacArthur Road in Whitehall Township. The restaurant features an extensive menu of exotic-sounding dishes, many of them more recognizable than...
Tags: Pasta, Shrimp, Dining and Drinking, Foods and Beverages, Soups
Staff WriterHOLTVILLE — Thousands are expected to turn out for the 66th annual Holtville Carrot Festival next week. “Everybody always has fun; it’s a real blast!” event coordinator and Holtville Chamber of Commerce Executive Secretary Dana...
Interested in a vegan pop-up dinner with a four-course soy-, nut- and gluten-free menu? Clean Dinners, from health coach Stasha Washburn, pops up at Sustain Juicery downtown every Saturday. "The pop-up was inspired mostly by the fact that if I wanted to...
Tags: Coconut, Diets and Dieting
Clearly, Jim Duncan's mother raised him to be polite. During a meeting in which residents of The Villages railed about Sumter Electric Cooperative's plan to install smart meters — they're a plot by the United Nations, you know — the chief...
Tribune NewspapersSome people don't have room for an expansive garden. Others don't have the time. Lia Leendertz and Mark Diacono have solved both problems with "The Speedy Vegetable Garden" (Timber Press). Their 208-page book gives readers step-by-step instructions on...
In a recent interview with Wired Magazine, a man named Tim O'Reilly said, "I don't really give a (censored because this is a family newspaper) if literary novels go away. They're an elitist pursuit." What Tim O'Reilly says matters because Tim O'Reilly...
I don’t much like cooking with ground meat. It’s supereasy, of course. Just toss in the skillet and brown, then proceed with spices, sauces, chopped vegetables, etc. But for a weeknight supper, I’d rather saute some chicken or cook...
Now that we have gorged ourselves on holiday meals, it's time to get back to healthy eating. The latest healthy recipe comes from Jay Wilson, senior program director at the Dancel Family Center Y in Ellicott City. It is butternut squash chicken salad....
The Dish - Orlando SentinelSeared Florida Snapper with Fennel and Carrot Sauté 4 servings 4 (6-ounce) snapper fillets 1/4 cup rice flour 4 tablespoons olive oil, divided 1 cup fennel bulb slices 1/2 cup onion, chopped 1/2 cup carrots, julienne 2 cloves garlic, minced 1 tablespoon...
The Baltimore SunMichael Mina's name is familiar to Baltimore restaurant-goers from the suite of restaurants he developed for the Four Seasons Hotel Baltimore - Wit & Wisdom, Pabu and Lamill Coffee. But Mina's base of operations is in San Francisco, and the Michelin-...
Tags: Seasons Restaurant, Fennel, Sports, Onions, Football
Total time: 1 hour, 15 minutes, plus marinating time Servings: 6 Note: Adapted from "Vietnamese Home Cooking" by Charles Phan. Rau ram, also known as Vietnamese coriander and hot mint, is available at Vietnamese and many Asian markets. Fish sauce is...
Tags: Salt, Shallots, Foods and Beverages, Lemons, Cucumbers
Jan 10, 2013 |Story| Allentown Morning Call
Jan 24, 2013 |Story| Imperial Valley Press Online
Jan 24, 2013 |Story| Los Angeles Times
Jan 30, 2013 |Column| Orlando Sentinel
Jan 29, 2013 |Story| Hartford Courant
Jan 17, 2013 |Story| Chicago Tribune
Jan 25, 2013 |Story| Chicago Tribune
Jan 15, 2013 |Story| Aberdeen News
Dec 27, 2012 |Story| Baltimore Sun
Feb 20, 2013 | Orlando Sentinel
Jan 27, 2013 |Story| Baltimore Sun
Jan 26, 2013 |Story| Los Angeles Times
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