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Butter & Vanilla Bean Poached Maine Lobster Tail Recipe
Serves 4 4 lobster tails 1/2 lb butter 2 vanilla bean’s 2 ripe peaches peeled 1 Serrano pepper – deveined and seeded 1 whole red pepper – fine dice 3 cloves minced garlic small bunch of fresh mint 1 whole fennel bulb box of plain...Tags: Butter, Maine, Vanilla Bean, Peppers, Vanilla
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Pan Seared Salmon with Pesto Sauce and Couscous Fennel Salad
Staff WriterPan Seared Salmon with Pesto Sauce and Couscous Fennel Salad Serves 4 Ingredients: For the pesto: 1 Cup Basil ½ Cup Olive oil 1 tsp. Salt 2 ea. Cloves garlic, chopped 1 Tbsp. Toasted pine nuts ¼ Cup Parmesan cheese, grated For the Salmon: 4 6 oz. Salmon...Tags: Salads, Manufacturing and Engineering, Foods and Beverages, Shallots, Electrical Appliance
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Christmas and New Year's restaurant roundup
Daily DishChristmas and New Year's restaurant roundup.... -
Test Kitchen video tips: The art of the chop
Daily DishMaybe you've seen this trick already: Partially slicing through a layered vegetable (onion, leek or fennel for example) to make it easy to chop into similar-sized pieces. If you haven't, you're not alone. This was a completely new technique to...... -
Download these hot apps
Downloading apps is a compelling pastime. As soon as you get your Angry Birds and Grocery iQ nicely aligned, it's time to download something new.
Just like the cocktail party. Drink, sure. Chitchat, of course. But for the committed, it's all about...Tags: Cheese, Foods and Beverages, Sausages, Appetizers, Salt
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Chef’s Table Michael Cimarusti RESTAURANT: PROVIDENCE
LA Times MagazineMARINATED ARTICHOKES WITH ANCHOVIES À LA GRECQUE Retail fishmonger options rarely meet the restaurant standards...... -
Dinner tonight!: Swordfish with tomatoes and fennel
Daily DishLight, bright, and oh-so-simple, this recipe for swordfish with tomatoes and fennel makes a great weeknight meal, and it comes together in under an hour.... -
Pan Seared Tilapia with Tomato-Fennel Broth and Le Creuset Cooking Classes
Pan Seared Tilapia with Tomato-Fennel Broth and Le Creuset Cooking Classes
Ingredients:
- Tarragon
- Honey Mustard
- Worcestershire Sauce
- Chopped Garlic
- Olive Oil
- Lime
- Italian Canned Tomatoes
- Chopped Fennel
- Chopped Leek
- Diced...Tags: Onions, Limes
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Sauteed Chicken with Curried Yogurt, Apple Cranberry Couscous and Toasted Pumpkin Seeds
For the chicken:
2 10-12oz skinless, boneless chicken breast, cut in half lengthwise
1 tablespoon olive oil
½ teaspoon kosher salt
¼ teaspoon black pepper
For the apple cranberry couscous:
½ cup water
½ cup couscous
1/3 cup dried...Tags: Onions, Chicken Breast, Cranberries, Kosher Salt, Pumpkin
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Eat Beat: Fennel and Red Onion Salad with Figs
Total time: 40 minutes plus pickling time Servings: 6 Quick-pickled figs 1 1/2 cups water 1 1/2 cups red wine vinegar 1 cup sugar 1 (1 1/2 -inch) cinnamon stick 4 whole cloves 6 whole allspice 8 black peppercorns 12 fresh figs,...Tags: Onions, Salads, Cinnamon, Foods and Beverages
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The Dogwood's fall menu: the rainbow trout connnection
The Baltimore SunFall arrived a little early at the Dogwood. Galen Sampson's autumn menu is up and running. Here's what's making me hungry right now: A starter of radishes served open-face on a baguette with herbs, butter and red sea salt; Simmer Rock Farms beets...Tags: Trout, Alcoholic Beverages, Anchovies
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Butterfly girl: 12-year-old Hampton resident cares for flying beauties
Kaleela Thompson was only 4 years old when her mother bought her a butterfly habitat so she could watch how a caterpillar changes into a butterfly.
Personally, Kaleela was in her own state of transformation. As a toddler, she experienced developmental...Tags: Virginia Living Museum, Human Interest, Trips and Vacations, Economy, Business and Finance, Radio
Jul 28, 2011
|Story| WXIN-LTV
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Dec 15, 2011
| Los Angeles Times
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Nov 3, 2011
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Aug 19, 2011
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Sep 6, 2011
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Sep 19, 2011
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Aug 27, 2011
|Story| Hampton Roads Daily Press
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