Displaying items 25-36 of 185 » View herald-mail.com items only< Previous 1 2 3 4 5 6 7 8 9 10 11-16 Next >
Salmon Sandwiches Recipe by Mark Bratton, Executive Chef from the West End Market at Virginia Tech Ingredients: -Salmon filet, wild caught, Sockeye, 4oz. - 1 each -Olive oil or grape seed oil - 1 tablespoon -French bread, split - 1" to 4" pieces -Butter,...
Tags: Salt, Mayonnaise, Breads, Shallots, Kosher Salt
III Forks Prime Steakhouse Upper Randolph and Field 180 N. Field Blvd. Chicago (312) 938-4303 www.3forks.com/ Event: OfficeMax’s Green Tie Ball XXI Saturday, September 15th 6:30 p.m. – 8:30 p.m. VIP Reception 8:30 p.m. – 1:00am Gala A....
Tags: Salt, OfficeMax Inc., Lifestyle and Leisure, Arugula, Radishes
Q: While my mother was visiting me here in Chicago, my partner and I took her for breakfast at Pauline's in the Andersonville area and she was very enamored with the French bread pudding toast. She was wondering if there was any way that she could...
Los Angeles TimesDear SOS: My friends and I were in New Orleans in March and ate at this wonderful restaurant on St. Charles Avenue. For dessert we shared their sweet potato bread pudding. Any chance you can get that recipe for us? It was yummy! Kate McPike Rancho...
Tags: Pecans, Los Angeles Times, Sweet Potatoes, Potatoes, Pumpkin
Staff reporterFeaturing the best desserts from local restaurants in Chicago's Andersonville neighborhood. Choose between THREE routes, each featuring sweet treats from 11 different Andersonville favorites! The event benefits the Andersonville Development Corporation, a...
Just as a wine tasting is the mark of a true wine lover, an olive oil tasting is the mark of a true food lover - and a creative party host. Designed to spark an interest in - and a refined palate for - truly great, artisan-made olive oil, our Olive Oil...
Sea dogs 2 long 3-ounce strips of fresh cod 1 cup of all purpose flour 1 teaspoon of baking powder (to taste) salt and pepper 3/4 cup of water 1 cup of prepared cole slaw 1/2 cup of mayonnaise 2 teaspoon of prepared pesto 1 French bread loaf, cut...
Tags: Salt, Mayonnaise, Lifestyle and Leisure, Hot Dogs, Salads
Daily DishThe Sawtelle corridor, which was for a while called Little Little Tokyo but is now pretty much known as Little Osaka, has become the epicenter of Japanese noodles in Los Angeles, stand after stand, cheek by jowl, many of them......
Los Angeles TimesIt's one of the hottest tickets in town: Each summer, Santa Monica food blogger Erika Kerekes — she writes In Erika's Kitchen — throws open the doors to her home for what has become known as Trufflepalooza. As the name implies, it's a multi-...
Tags: Rene Lynch, Los Angeles Times, Recipes, Social Media
Julia Child would have been 100 on Aug. 15, and the occasion is being marked by a flurry of published works honoring her as a woman, a cook, a television legend and even a cat fancier. But what about Child as writer? After all, her inaugural cookbook...
Tags: Bill Daley, New York City, Sri Lanka, Breads, Book
A painting transforming the limestone karst towers that jut out of Vietnam's Halong Bay into a red and yellow fever dream hangs on the wall of an Eagle Rock restaurant named for the bay. A fountain in the center of the dining room tries to evoke the sound...
A recipe for overnight French toast penetrated our family brunch brigade more than two decades ago. Everyone immediately and forever embraced the layers of crusty, sliced French bread soaked with eggs and milk and then baked until puffed and golden. Over...
Sep 15, 2012 |Story| WDBJ7
Sep 11, 2012 |Story| WGNTV-LTV
Sep 11, 2012 |Column| Chicago Tribune
Sep 1, 2012 |Story| Los Angeles Times
Aug 31, 2012 |Story| WGN-AM
Jul 17, 2012 |Story| Handout
Jul 26, 2012 |Story| KY3-TV
Jul 25, 2012 | Los Angeles Times
Jul 28, 2012 |Story| Los Angeles Times
Aug 2, 2012 |Story| Chicago Tribune
Aug 4, 2012 |Story| Glendale News Press
May 30, 2012 |Story| Chicago Tribune
Original site for French Bread topic gallery.