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    Feb 14, 2012 |Story| Herald Mail

  1. Home cooking: Lemon ginger sandwich cookies

    Rhee Lightner of Williamsport entered this Lemon Ginger Sandwich Cookie recipe in The Herald-Mail's 2011 Cookie Exchange contest.
    Rhee Lightner of Williamsport entered this Lemon Ginger Sandwich Cookie recipe in The Herald-Mail's 2011 Cookie Exchange contest. "These cookies are vegan. I'm a baker at the Common Market in Frederick (Md.). I primarily focus on the vegans. I bake...

    Tags: Baking Powder, Frederick (Frederick, Maryland), Salt, Sandwiches, Vegan Diet

    2. Aug 23, 2011 |Story| Herald Mail

  2. Home cooking: Toasted nut and ginger tilapia

    While visiting my cousin in Arkansas, we met friends of hers who own a sustainable farm. Their house is built into the ground and runs mainly on solar power. They grow their own vegetables and livestock and even raise tilapia.
    While visiting my cousin in Arkansas, we met friends of hers who own a sustainable farm. Their house is built into the ground and runs mainly on solar power. They grow their own vegetables and livestock and even raise tilapia. Because they eat a lot...

    Tags: Arkansas, Margarine, Alternative Energy, Butter

    3. Nov 8, 2011 |Story| Herald Mail

  3. Home cooking: Christmas Carrots

    Christmas Carrots has been a family favorite at the Roney table for Christmas Eve get-togethers for many years. The family gathers, in Danish tradition, on Christmas Eve to celebrate Christmas.
    Christmas Carrots has been a family favorite at the Roney table for Christmas Eve get-togethers for many years. The family gathers, in Danish tradition, on Christmas Eve to celebrate Christmas. I usually make 3 to 4 pounds, enough to feed a large group,...

    Tags: Cheese Corn, Special Olympics, Holidays, Carrots, Christmas

    4. May 6, 2013 |Story| WSBT-TV

  4. Chicken Egg Rolls

    You wouldn't believe how easy our Chicken Egg Rolls are to make. So easy in fact, you'll toss those take out menus right into the trash! Yields: 12 Cooking Time: 6 min What You'll Need: - 1/2 cup soy sauce - 1/4 cup packed light brown sugar - 1...

    Tags: Cheese Corn, Cabbage

    5. May 3, 2013 |Story| Los Angeles Times

  5. Trader Joe's targeted for meat with antibiotics, candy with lead

    Quirky grocery chain Trader Joe’s is dealing this week with some concern over its products, including a public statement from a major advocacy group criticizing the presence of antibiotics in meat and a lawsuit from the state of California alleging undisclosed lead content in candies.
    Quirky grocery chain Trader Joe’s is dealing this week with some concern over its products, including a public statement from a major advocacy group criticizing the presence of antibiotics in meat and a lawsuit from the state of California...

    Tags: U.S. Centers for Disease Control and Prevention, Tesco plc, Whole Foods Market, Target, Consumers

    6. Feb 20, 2013 |Story| Chicago Tribune

  6. Taught American palates to speak Chinese

    Joyce Chen was a mid-20th-century Boston-area restaurateur, television cooking show host and cookbook author who sought to provide Americans with genuine Chinese food in an age when soy sauce was an exotic ingredient found on the gourmet shelf in markets.
    Joyce Chen was a mid-20th-century Boston-area restaurateur, television cooking show host and cookbook author who sought to provide Americans with genuine Chinese food in an age when soy sauce was an exotic ingredient found on the gourmet shelf in markets....

    Tags: Chinese Restaurants, Entertainment, Cambridge (Middlesex, Massachusetts), Lifestyle and Leisure, Television

    7. Mar 20, 2013 |Story| Baltimore Sun

  7. Tour d'Ale: An insider's guide to the Howard County brewpub scene

    Any foodie will tell you freshness matters. Same holds true for beer. When what’s in your glass was made on the premises, or by a nearby brewer on behalf of the establishment where you’re sipping your suds, it’s bound to taste better than it would if you were drinking a beer trucked in from Milwaukee or St. Louis.
    Any foodie will tell you freshness matters. Same holds true for beer. When what’s in your glass was made on the premises, or by a nearby brewer on behalf of the establishment where you’re sipping your suds, it’s bound to taste better...

    Tags: India, Appetizers, Pizzas, Patapsco, Washington, DC

    8. Mar 26, 2013 |Story| Baltimore Sun

  8. Great food in a sophisticated atmosphere at Towson Tavern

    Towson is more than a college town. Towson Tavern gets that.
    Towson is more than a college town. Towson Tavern gets that. The restaurant opened on New Year's Eve 2011 on York Road, near the Towson Circle. The area is well-known for bars and pubs, but Towson Tavern stands out from the pack: Instead of catering...

    Tags: Foods and Beverages, Restaurants, Potatoes, Dining and Drinking, Hotel and Accommodation Industry

    9. Mar 7, 2013 |Story| Baltimore Sun

  9. Willow serves fresh Mexican fusion cuisine

    Willow manages to be a lot of things all at once.
    Willow manages to be a lot of things all at once. The Fells Point restaurant, opened in July by the team behind RYE and Stuggy's, shares its name with the graceful weeping willow tree. With gray walls, hanging lanterns and gauzy curtains, Willow's...

    Tags: Foods and Beverages, Fells Point, Radishes, Restaurants, Dining and Drinking

    10. Mar 12, 2013 |Story| WTXX-LTV

  10. Connecticut Moonshine Cocktail Crawl in Full Swing in New Haven

    So moonshine is legal now, and the first legit stuff to be made in New England, Onyx Moonshine, comes from right here in Connecticut. <a href="http://www.onyxspirits.com/index.html" target="_blank">Onyx Spirits Company</a> has commissioned the mixologists from a handful of New Haven's popular watering holes to create a signature cocktail that incorporates Onyx Moonshine in some fashion. Patrons can enter to win a free Onyx Moonshine party for 20 friends, and can vote for their favorite concoction at <a href="http://www.facebook.com/OnyxSpirits" target="_blank">facebook.com/onyxspirits</a>. The March Mayhem Cocktail Crawl trophy will be awarded to whichever restaurant's cocktail gets the most votes. You have until March 23 to check it out and cast your vote.
    So moonshine is legal now, and the first legit stuff to be made in New England, Onyx Moonshine, comes from right here in Connecticut. Onyx Spirits Company has commissioned the mixologists from a handful of New Haven's popular watering holes to create a...

    Tags: Cucumbers, Lemons, Blueberries, Dining and Drinking, Strawberries

    11. Feb 21, 2013 |Story| Los Angeles Times

  11. Kitchen gadget: Heat diffuser

    The above contraption may look a little funny, but it can be essential in the kitchen. Meet the heat diffuser.
    The above contraption may look a little funny, but it can be essential in the kitchen. Meet the heat diffuser. When you have a recipe that requires stove-top cooking over an extremely low and gentle flame, or are using a delicate cooking vessel such...

    Tags: Sri Lanka, Tortillas, Black Pepper, Parsley, Salt

    12. Jan 26, 2013 | Orlando Sentinel

  12. Divas of Dish: Deliciously Detoxifying Veggie Broth

    The Dish - Orlando Sentinel
    By Anne-Marie Denicole and Pam Brandon The post-holiday purge is upon us. From cookies to cocktails, mashed ‘taters and more, the zippers aren't zipping.   But before you drag out the celery sticks, consider a gentle, cleansing broth to detoxify....
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