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    Mar 5, 2013 |Story| Baltimore Sun

  1. A guide to Harford County's CSA programs

    While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to sign up for a Community Supported Agriculture program.
    While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to...

    Tags: Summer Squash, Onions, Lettuce, Radishes, Green Beans

    2. Apr 10, 2013 |Story| Chicago Tribune

  2. Marinades and sauces transform fried chicken

    Southern fried chicken has long preened in the cultural spotlight, thanks in part to such notables as chef Edna Lewis, TV's Paula Deen and one Kentucky colonel named Harland Sanders. But a new bird is rising out of the East — the Far East — that is capturing some of that shine: fried chicken, Asian-style.
    Southern fried chicken has long preened in the cultural spotlight, thanks in part to such notables as chef Edna Lewis, TV's Paula Deen and one Kentucky colonel named Harland Sanders. But a new bird is rising out of the East — the Far East —...

    Tags: Paula Deen, Foods and Beverages, Onions, Food Industry, Malaysia

    3. Mar 11, 2013 |Story| Petoskey News

  3. Community notes Monday, March 11, 2013

    Births
    Births A daughter, Aujenae Catrice, was born to Stephan Andrew Tyler and Beth Ann LaBlance of Peoria, Ariz., on Thursday, Feb. 28, 2013. Aujenae weighed 7 pounds, 13 ounces at birth. Grandparents are Scott and Crystal LaBlance of Petoskey and Keith and...

    Tags: Breads, Mike Davis, Reformed, High Blood Pressure, Scrabble (game)

    4. Mar 7, 2013 |Column| South Bend Tribune

  4. Market Basket: Some area businesses get products in Whole Foods

    <span style="font-size: small;">Birgit Biehl sat down in late January with three members of the body</span><span style="font-size: small;"> care team from Whole Foods.</span>
    Birgit Biehl sat down in late January with three members of the body care team from Whole Foods. They tested some of her lotions and scrutinized the packaging and labeling of her soaps and spa items as the North Judson small business owner explained...

    Tags: Restaurants, Breads, Health and Beauty Products, Small Businesses, Business

    5. Apr 10, 2013 |Story| Baltimore Sun

  5. Mead and cider make a comeback in Maryland

    Make room for cider and mead.
    Make room for cider and mead. In Maryland, cider was last popular in Colonial times. Mead never has been. But a new generation of mead and cider makers, with their feet planted firmly in Maryland soil, are rethinking these age-old fermented...

    Tags: Wines, Alcoholic Beverages, Physical Conditions, Montgomery County (Maryland), Apples

    6. Apr 9, 2013 |Story| SFL

  6. Dining scene: From a sleek steakhouse to a snout-to-tail concept

    What's happening in food and dining around South Florida.
    What's happening in food and dining around South Florida. Butcher & the Burger, Dandelion Grill Town Center at Boca Raton mall, 6000 Glades Road, Boca Raton, 561-416-5554 for both; ButcherAndTheBurger.com, DandelionGrill.com Butcher & the Burger and...

    Tags: Restaurants, Breads, Foods and Beverages, Bacon, Coconut

    7. Feb 23, 2013 |Story| Los Angeles Times

  7. Culinary SOS: Tasting Kitchen's Braveheart cocktail

    <strong>Dear SOS:</strong> I just had the best cocktail of my life last night at the Tasting Kitchen in Venice. It was called the Braveheart &mdash; an off-the-menu scotch drink with ginger and lemon. Any chance you could find out the recipe?
    Dear SOS: I just had the best cocktail of my life last night at the Tasting Kitchen in Venice. It was called the Braveheart — an off-the-menu scotch drink with ginger and lemon. Any chance you could find out the recipe? Jean Kim Los Angeles...

    Tags: Lemons

    8. Nov 27, 2012 |Story| Hartford Courant

  8. Recipe: Korean Bibimbap Salad

    <strong>Ingredients</strong>
    Ingredients 4 Eggland's Best extra large eggs 1/4 cup lemon juice 3 tbsp light soy sauce 1 tbsp honey 1/4 cup dark sesame oil 2 tbsp, or to taste, chili sauce (I like Sriracha) 1/2 tsp garlic powder 1/2 tsp ginger powder 2 cups shredded romaine...

    Tags: Foods and Beverages, Lettuce, Chili, Bean Sprouts, Lifestyle and Leisure

    9. Jan 25, 2013 |Story| Chicago Shopping

  9. Chicago's best grocery stores for fresh produce and healthy foods

    Grocery stores in the Chicago area stock a variety of fresh and healthy options, but not many tout the best in nutritious and least in processed shopping.
    Chicago Shopping
    Grocery stores in the Chicago area stock a variety of fresh and healthy options, but not many tout the best in nutritious and least in processed shopping. We visited grocers, specialty shops, health food stores and fresh markets searching for nutritious...

    Tags: Groceries, Foods and Beverages, Omega-3 Fatty Acid, Olives, Dietary Supplements

    10. Feb 13, 2013 | Orlando Sentinel

  10. Scott McKenzie & the Morning Mix recipe of the week: Carrot Soup

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Chilled Florida Wildflower...
    11. Dec 19, 2012 |Story| Chicago Tribune

  11. Cornish hens for elegant dining

    Cornish hens deliciously prove the adage: Good things do come in small packages. Savvy hosts can capitalize on that to easily create a special Christmas or New Year's Eve dinner.
    Cornish hens deliciously prove the adage: Good things do come in small packages. Savvy hosts can capitalize on that to easily create a special Christmas or New Year's Eve dinner. One, the diminutive hen is so distinctive in size that many people might...

    Tags: Cooking Shows (genre), Bacon, Onions, New Year's Day, Leeks

    12. Feb 20, 2013 |Story| AM News

  12. From the Farm: Honey tastes yummy on a variety of foods

    The indoor Boyle County Farmers Market will continue to operate until the outdoor market opens in the Spring. We are located in the Professional Building on Main Street, Danville (next to Hilliard and Lyons). Hours are: 10 a.m.-6 p.m. Thursday and Friday, 10 a.m.-2 p.m. Saturday. Stop in for fresh vegetables, baked goods, jams, jellies, sorghum, honey, frozen meats and more.
    Contributing Writer
    The indoor Boyle County Farmers Market will continue to operate until the outdoor market opens in the Spring. We are located in the Professional Building on Main Street, Danville (next to Hilliard and Lyons). Hours are: 10 a.m.-6 p.m. Thursday and Friday,...

    Tags: Tortillas, Marketing, Air Transportation Delays

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Honey Photos
with a simple medley of flavors: red wine vinegar, oliv...
(April 30, 2013)
Chicken thighs with honey, olives and oregano
Apricot jam, like the one pictured here, is a favorite...
(April 1, 2013)
Apricot and honey jam
Macerated fresh strawberries are sandwiched in tender h...
(March 20, 2013)
Honey shortcakes with honey-pine nut gelato
 » All 26 Honey photos