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    Dec 5, 2012 |Story| SFL

  1. Dining Scene: HMF, Table 42, CPK and Le Bistro

    <strong>HMF</strong>
    HMF The Breakers Palm Beach hotel, 1 South County Road, Palm Beach, 561-659-8480, HmfPalmBeach.com The lively sounds of a night life scene now drift through the historic grand halls of this legendary hotel. In quite a departure, the vast open...

    Tags: Wines, Lifestyle and Leisure, Bars and Clubs, Frank Sinatra, Mining

    2. Dec 5, 2012 |Story| Aberdeen News

  2. Wild mushrooms add rich taste to chicken dish

    &nbsp;Orange juice, honey, sage and thyme flavor chicken breasts with a burst of the woods from wild mushrooms.&nbsp; &nbsp;
     Orange juice, honey, sage and thyme flavor chicken breasts with a burst of the woods from wild mushrooms.    There are several types of wild mushrooms in the supermarkets. Shiitaki have good flavor. Portobello or oyster mushrooms can also be used for...

    Tags: Mushrooms, Black Pepper, Salt, Chicken Breast, Sage

    3. Dec 4, 2012 |Story| Los Angeles Times

  3. Hanukkah recipe: Fresh herb salad with seeds

    The Hanukkah menu revolves around oil -- it's the symbol of the holiday. But that means when you're planning a menu you need to think of a dish that will cut through some of that richness. Something like this light salad of bitter herbs and toasted seeds from cookbook writer Phyllis Glazer.
    The Hanukkah menu revolves around oil -- it's the symbol of the holiday. But that means when you're planning a menu you need to think of a dish that will cut through some of that richness. Something like this light salad of bitter herbs and toasted...

    Tags: Lifestyle and Leisure, Los Angeles Times, Religion and Belief, Radishes, Foods and Beverages

    4. Dec 4, 2012 |Story| Los Angeles Times

  4. Dinner tonight! Grilled blue cheese and pear sandwich

    For a slight twist on a classic comfort food, wedge crumbled blue cheese between slices of raisin brioche, along with thinly sliced pear. Cook until the bread is golden brown and the cheese is soft and oozing, 3 to 4 minutes on each side. If you have enough self-restraint to keep from eating the sandwich over the stove (I totally understand if you don't), plate your creation, drizzled with a little chestnut honey. Grilled cheese never looked so good.
    For a slight twist on a classic comfort food, wedge crumbled blue cheese between slices of raisin brioche, along with thinly sliced pear. Cook until the bread is golden brown and the cheese is soft and oozing, 3 to 4 minutes on each side. If you have...

    Tags: Noelle Carter, Breads, Sandwiches, Lifestyle and Leisure, Recipes

    5. Dec 20, 2012 |Story| SFL

  5. Where to dine out on Christmas Day

    Why cook a buffet on Christmas Day when there are others all too happy to carve up helpings of roast beast?
    Why cook a buffet on Christmas Day when there are others all too happy to carve up helpings of roast beast? BROWARD If you live in Broward County, take the hungry family to the Riverside Hotel (620 E. Las Olas Blvd., Fort Lauderdale), which is serving...

    Tags: Lifestyle and Leisure, Shrimp, Arts and Culture, Roast Turkey, North Miami

    6. Dec 26, 2012 | Orlando Sentinel

  6. Scott McKenzie & the Morning Mix recipe of the week: Pork Tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Honey-Thyme Pork Tenderloin....
    7. Dec 3, 2012 |Story| Los Angeles Times

  7. Test Kitchen video tip: Homemade nut butter

    Nut butters -- peanut, almond, cashew, etc. -- are terribly simple to make. Grind nuts until they release their oils and are reduced to a smooth paste. And voila! You've got nut butter.
    Nut butters -- peanut, almond, cashew, etc. -- are terribly simple to make. Grind nuts until they release their oils and are reduced to a smooth paste. And voila! You've got nut butter. All you need are nuts and a little flavoring or seasoning. You...

    Tags: Peanut Butter, Google+, Butter

    8. Dec 23, 2012 |Story| Los Angeles Times

  8. This week's Culinary SOS: Imperial's sticky toffee gingerbread

    This week's Culinary SOS request comes from Linda Kirk in Playa del Rey:
    This week's Culinary SOS request comes from Linda Kirk in Playa del Rey: "We recently had a fabulous dinner at Vitaly Paley's new restaurant, Imperial, in Portland, Ore. Everything was truly amazing. The crowning touch was a gingerbread sticky pudding...

    Tags: Lifestyle and Leisure, Cinnamon, Baking Soda, Nutmeg, Toffee

    9. Nov 30, 2012 |Story| Los Angeles Times

  9. Dinner tonight! Olive oil pancakes

    Pancakes are a natural for breakfast, but what about dinner? Go ahead, indulge yourself. Light and fluffy, these pancakes have that perfect buttermilk tang. But what sets them apart is a touch of olive oil -- rich and fruity, a good olive oil adds wonderful fragrant notes. And chopped dark chocolate adds pure magic to every bite (doesn't chopped dark chocolate add a little magic to just about anything?).
    Pancakes are a natural for breakfast, but what about dinner? Go ahead, indulge yourself. Light and fluffy, these pancakes have that perfect buttermilk tang. But what sets them apart is a touch of olive oil -- rich and fruity, a good olive oil adds...

    Tags: Lifestyle and Leisure, Baking Soda, Recipes, Lemons, Salt

    10. Dec 21, 2012 |Story| Los Angeles Times

  10. Holiday project: Homemade eggnog and creative variations

    You're handed a glass of a familiar holiday drink, and a deliciously unfamiliar aroma greets you: toasted coconut with hints of Tahitian vanilla, cinnamon and Jamaican allspice. You raise the glass to your lips and are surprised by the satiny texture --...

    Tags: Alcoholic Beverages, Coconut, Egg Whites, Cinnamon, Egg Yolks

    11. Dec 19, 2012 |Story| SFL

  11. Review: Cheese Culture

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    In 2011, Susan and Mitchell Phipps opened a cheese shop with just a few seats. Late last summer, they ripped apart their 1,000-square-foot space and installed a gorgeous 12-stool teak bar. With a dozen seats in the back of the store and another 12 on...

    Tags: Breads, Lifestyle and Leisure, Sandwiches, Wines, Arts and Culture

    12. Dec 21, 2012 |Story| SFL

  12. Isle offers special dining on Christmas Day

    Isle Casino Racing Pompano Park announced that three of its restaurants: Bragozzo, Farmer&rsquo;s Pick Buffet and Myron&rsquo;s Delicatessen will be open on Christmas Day, and that enhanced menus have been created for the occasion.
    Isle Casino Racing Pompano Park announced that three of its restaurants: Bragozzo, Farmer’s Pick Buffet and Myron’s Delicatessen will be open on Christmas Day, and that enhanced menus have been created for the occasion. The restaurants...

    Tags: Leeks, Apples, Sushi and Sashimi, Lifestyle and Leisure, Shrimp

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