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Highlights

A collection of news and information related to Julia Child published by this site and its partners.

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    Aug 21, 2012 |Story| Herald Mail
  1. Home cooking: Granny Smith's Strawberry-Filled Angel Food Cake

    Danielle Hill, 14, is a sophomore at Clear Spring High School. She participated in the Ag Expo almost since birth, first in the baby parade and later in cooking, gardening and art.
    Danielle Hill, 14, is a sophomore at Clear Spring High School. She participated in the Ag Expo almost since birth, first in the baby parade and later in cooking, gardening and art. "My grandmother began to teach me how to cook when I was fairly young,"...

    Tags: Recipes, Egg Whites, Whipping Cream, Salt, Strawberries

  2. Jun 26, 2012 |Story| Herald Mail
  3. Pam Smith is living a handmade life

    <em>Editor's note: This is part of an occasional series of profiles of local restaurant chefs.</em>
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of profiles of local restaurant chefs. Six years ago, Pam Smith faced the future and made a decision. The Martinsburg-area mother of three realized her kids would soon be out of high school and...

    Tags: Dining and Drinking, Concerts, Salads, Arable Farming, Foods and Beverages

  4. Jun 20, 2012 |Story| Herald Mail
  5. Rain doesn't dampen South Penn Area Rose Society show

    The South Penn Area Rose Society held its 43rd and final Rose Show on June 9 and 10 at the First Lutheran Church, 43 W. Washington St., Chambersburg.
    The South Penn Area Rose Society held its 43rd and final Rose Show on June 9 and 10 at the First Lutheran Church, 43 W. Washington St., Chambersburg. “We were pleasantly surprised with both the quality and the quantity of the roses in the show,&...

    Tags: Billy Graham, Justice System, Crime, Law and Justice, Harrisburg (Dauphin, Pennsylvania), Washington, DC

  6. Feb 14, 2012 |Story| Herald Mail
  7. LJ and the Kat Lounge's pastry chef has advice for aspiring cooks

    <strong>Editor's note:</strong> This is part of an occasional series of profiles of local restaurant chefs.
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of profiles of local restaurant chefs. Alisha Hanlin, 26, is the pastry chef for the Hagerstown restaurant LJ's and the Kat Lounge, a high-end restaurant. Hanlin graduated from Williamsport High...

    Tags: Dining and Drinking, Breads, Soups, Restaurants, PTA

  8. May 24, 2011 |Story| Herald Mail
  9. Burkett's Deli staff caters to the needs of local patrons

    <em>Editor's note: This is the sixth in a series about neighborhood grocery stores. </em>
    marieg@herald-mail.com
    Editor's note: This is the sixth in a series about neighborhood grocery stores. Charles Burkett knows his customers. He can tell you about the elderly gentleman who requested he sell cat litter, the woman who has two slices of bologna delivered...

    Tags: Computing and Information Technology Industry, Human Interest, Economy, Business and Finance, Ice Cream, Facebook

  10. Mar 22, 2011 |Story| Herald Mail
  11. Home cooking: Vegetable curry

    I watched Julia Child with my mom, even when I was as young as 8. I loved how beautiful the foods were garnished and presented, like works of art. That was right up my alley, as I enjoyed drawing and painting.
    I watched Julia Child with my mom, even when I was as young as 8. I loved how beautiful the foods were garnished and presented, like works of art. That was right up my alley, as I enjoyed drawing and painting. I provide food for St. Ann Catholic Roman...

    Tags: Onions, Coconut, Foods and Beverages, Lent, Shallots

  12. May 16, 2013 |Story| Hartford Courant
  13. Author Christopher Buckley To Speak At Hotchkiss

    C<strong>hristopher Buckley</strong>, the Forbes editor, journalist and author whose books tackle political and cultural sacred cows with a satirical twist, will give a free talk Wednesday, May 22, at 7 p.m. at The Hotchkiss School, 11 Interlaken Road., Lakeville.
    The Hartford Courant
    Christopher Buckley, the Forbes editor, journalist and author whose books tackle political and cultural sacred cows with a satirical twist, will give a free talk Wednesday, May 22, at 7 p.m. at The Hotchkiss School, 11 Interlaken Road., Lakeville. Son...

    Tags: Animals, Kensington, Mark Twain, Behavioral Conditions, The New York Times

  14. May 9, 2013 |Story| Chicago Tribune
  15. Counting down to Lit Fest

    <em>(This selection is edited for clarity and length.)</em>
    (This selection is edited for clarity and length.) Tom Acitelli What do you think of when you think of Chicago? Oddly enough, the 1860 Republican convention that nominated Abraham Lincoln. Who is an author you'd like to meet, dead or alive?...

    Tags: NCIS (tv program), Television Industry, Mark Twain, Jane Austen, Beyonce

  16. May 6, 2013 |Story| Hartford Courant
  17. READER SUBMITTED: An Evening With Jacques Pepin

    Waterford
    On Tuesday, May 21 at 7 p.m., you are invited to attend 'An Evening with Jacques Pepin.' The iconic author of 26 cookbooks, a personal chef to three heads of state, and a friend of Julia Child, will speak on life, his lifetime in the kitchen and his...

    Tags: Politics, Government, Heads of State

  18. May 6, 2013 |Story| AP Member Choice Limited
  19. Demystifying a Mother's Day quiche step-by-step

    Associated Press
    Quiche has a reputation as a complicated dish. And I’m not sure why. Home cooks worry about the crust. They angst over the fillings. Do they have the right mix of meats or veggies? Which type of cheese? And how much is too much? And then there...

    Tags: Fennel, Pies and Tarts, Mother's Day, Kosher Salt, Cheddar Cheese

  20. Apr 26, 2013 |Story| Orlando Sentinel
  21. Food and loathing with Anthony Bourdain

    <strong>Anthony Bourdain</strong> is country-music icon <strong>Johnny Cash </strong>making an obscene gesture to<strong> </strong>the mainstream culinary world with a succinct turn of a phrase.
    Anthony Bourdain is country-music icon Johnny Cash making an obscene gesture to the mainstream culinary world with a succinct turn of a phrase. He is poker-faced singer/songwriter Lou Reed ripping through the kitchen with a cleaver. His larger-than-...

    Tags: Television Industry, Universal Studios Orlando, Paula Deen, Tangier (Accomack, Virginia), Dining and Drinking

  22. Apr 16, 2013 |Story| Daily Pilot
  23. Food critic, chef saw life as a feast

    Corn dogs.
    Corn dogs. It was the only type of cuisine that our mother, former Gossiping Gourmet columnist Elle Harrow, could not cook. We were about 7 and 14 years old, respectively, and every morning, she would ask us what we'd want for dinner that evening. "Corn...

    Tags: Chinatown (Manhattan, New York), Cream Cheese, Recipes, Pancreatic Cancer, Periodicals

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Julia Child Photos
Savory side: Julia Child taught us everything we know a...
(April 27, 2013)
Savory crepes
George Rothstein, of Columbia, at left, shares a story...
(March 21, 2013)
George Rothstein, of Columbia, at left, shares a story about Julia Child with Sandy Sharp during a dinner hosted by the Columbia Foodies.
First Book: The Julia Child Award, Japanese Farm Food b...
(February 27, 2013)
First Book: The Julia Child Award, Japanese Farm Food by Nancy Singleton Hachisu