Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 85-96 of 258
» View herald-mail.com items only
    Oct 14, 2012 |Column| Chicago Tribune

  1. Sprinting toward solitude with a salad

    Running is not your thing. There's so much jostling involved. It's the sort of hobby best pursued by the lithe and lively. You are neither, nor.
    Running is not your thing. There's so much jostling involved. It's the sort of hobby best pursued by the lithe and lively. You are neither, nor. Yet you have been running. There is no good explanation, only a bad one: the dog. The dog spends his day...

    Tags: Onions, Foods and Beverages, Cheese Corn, Salads, Lifestyle and Leisure

    2. Oct 11, 2012 |Story| WPMT-LTV

  2. Thursday October 11, 2012

    Food Network star Sandra Lee shares tips for family fun These days, it seems like we're busier than ever, but it's important to still make time for your family and friends. We're getting tips for fun and simple family get-togethers from home and...

    Tags: Food Network (tv network), Mike Anderson, Cinnamon, Mashed Potatoes, Pies and Tarts

    3. Oct 10, 2012 |Story| Baltimore Sun

  3. At Gunner's Grille, charming setting but erratic service

    Though it opened just last year, Gunner's Grille in Taneytown feels like it's been around forever. That's both good and bad.
    Though it opened just last year, Gunner's Grille in Taneytown feels like it's been around forever. That's both good and bad. On the good side, the restaurant's rustic atmosphere is downright charming, and its interpretations of classics, like chicken-...

    Tags: Restaurants, Foods and Beverages, Glen Burnie, Pies and Tarts, Salads

    4. Oct 5, 2012 |Story| Aberdeen News

  4. Vision and nutrition sometimes are connected

    FARGO, N.D. - “Mom, I can read the sign across the street!” my 9-year-old daughter exclaimed as she stepped outside wearing her purple-framed glasses for the first time. A few weeks prior to that day, she came home from school with a note after a vision...

    Tags: Diabetes, Genetics, Beta-Carotene, Macular Degeneration, Nutrition

    5. Oct 1, 2012 |Story| HB Independent

  5. Natural Perspectives: The latest buzz on gardening

    There's a new bug in town, and it's a bad one. The Bagrada bug, a.k.a. harlequin or painted bug, is an alien invasive insect that is spreading like wildfire throughout Southern California. It's a rather pretty creature with a black, shield-shaped body boldly marked with orange and white.
    There's a new bug in town, and it's a bad one. The Bagrada bug, a.k.a. harlequin or painted bug, is an alien invasive insect that is spreading like wildfire throughout Southern California. It's a rather pretty creature with a black, shield-shaped body...

    Tags: Southeast Asia, Agriculture, Pakistan, Mustard

    6. Sep 23, 2012 |Story| WDBJ7

  6. Kale Chips on the Weekend Diner

    Roasted Kale/Kale Chips
    Roasted Kale/Kale Chips Recipe by: Deana McGhee 1-2 bunches of kale 2-4 Tablespoons of Olive Oil 1-2 teaspoons of favorite seasoning (I like Spike's gourmet seasoning mix) 1 Tablespoon of toasted sesame seeds   1. Wash kale and thoroughly pat dry. 2....
    7. Sep 15, 2012 |Story| Los Angeles Times

  7. Counter Intelligence: Simple goodness at Osteria Drago

    Los Angeles, short neither of nice days nor of boulevards, should be the world capital of sidewalk dining — sprawling areas spilling out onto sidewalks and toward the streets, colonizing street parking in Brentwood and downtown, taking over Westwood Village on weekends.
    Los Angeles Times Restaurant Critic
    Los Angeles, short neither of nice days nor of boulevards, should be the world capital of sidewalk dining — sprawling areas spilling out onto sidewalks and toward the streets, colonizing street parking in Brentwood and downtown, taking over Westwood...

    Tags: Restaurants, Mick Jagger, Foods and Beverages, Game, Dining and Drinking

    8. Sep 18, 2012 |Story| Baltimore Sun

  8. Embracing vegetables

    <i>Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Debra Schulze, RD, LDN,</i> <i>weighs in on vegetables.</i>
    Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Debra Schulze, RD, LDN, weighs in on vegetables. Did you know there are more than 200 varieties of fruits and vegetables? While praised as a "good...

    Tags: Immune System, Beta-Carotene, Nutrition, Carrots, Prostate Cancer

    9. Sep 12, 2012 |Story| Chicago Tribune

  9. Edible garden moves into containers

    America's brutal summer is winding down, and fall is fast approaching, but it's not too late to reap the benefits of one more planting.
    America's brutal summer is winding down, and fall is fast approaching, but it's not too late to reap the benefits of one more planting. William Moss is a horticultural educator, master gardener and author of "Any Size, Anywhere Edible Gardening: The No...

    Tags: Foods and Beverages, Tomatoes, Lifestyle and Leisure, Labor Day, Thyme

    10. Sep 7, 2012 |Story| WGNTV-LTV

  10. September 10: Lunchbreak - Wild Cod Stew

    Inovasi
    Inovasi 28 East Center Ave Lake Bluff http://www.inovasi.us/ Wild Cod Stew Ingredients: 4 4 oz pieces sustainable hook and line caught Atlantic Cod 2 cups tuscan kale, cut into 1/2 inch wide pieces 1 leek, white part cut into very fine strips 2 Tbs...
    11. Sep 8, 2012 |Story| Los Angeles Times

  11. Culinary SOS: Chopped kale salad from Napa Valley Grille

    Los Angeles Times
    The chopped kale salad at the Napa Valley Grille in Westwood is the sort of healthy, interesting dish you could eat every day. In fact, a waitress there who recommended it told me she does exactly that. After I ordered it a few times, I saw her point. Can...

    Tags: Noelle Carter, Cheese, Parmesan Cheese, Foods and Beverages, Los Angeles Times

    12. Jun 16, 2012 |Story| Los Angeles Times

  12. Culinary SOS: Purple Pig's pig ears with kale

    <strong>Dear SOS:</strong> We've just returned from a trip to Chicago, and I tell you, we were there for just five days, but we were at the <a href="http://thepurplepigchicago.com/">Purple Pig</a> three times. My fave is their fried pig's ears with crispy kale. What an amazing dish! Can you see if they are willing to share their recipe with your readers? Appreciate it very much.
    Los Angeles Times
    Dear SOS: We've just returned from a trip to Chicago, and I tell you, we were there for just five days, but we were at the Purple Pig three times. My fave is their fried pig's ears with crispy kale. What an amazing dish! Can you see if they are willing to...

    Tags: Eggs, Fried Eggs, Salt

< Previous • 1 2 3 4 5 6 7  8  9 10 11-22 • Next >
Original site for Kale topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Kale Photos
Kale with farro and blue cheese
(May 13, 2013)
Kale with farro and blue cheese
Chopped kale salad
(May 13, 2013)
Chopped kale salad
Kale and quinoa with preserved lemon and grated cheese
(May 13, 2013)
Kale and quinoa
 » All 38 Kale photos