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Annual National Pike Festival is a family affair for Sonny Lemon
Special to The Herald-MailFor Sonny Lemon, the annual wagon train ride is more than just an opportunity to trace the famous route that opened Washington County to the west — it’s a family tradition that goes back more than 20 years. Lemon, a Boonsboro native, first...Tags: Arts and Culture, Hagerstown (Washington, Maryland), Cumberland (Allegany, Maryland), Pneumonia, Festive Events
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Runner-up: Strawberry Lemonade Cupcakes
Strawberry Lemonade Cupcakes 1/2 cup butter, softened 1 cup sugar 2 eggs 1/4 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 cup buttermilk 1 1/2 cup flour Zest of 1 lemon 1/3 cup pureed strawberries Additional Lemon zest...
Tags: Strawberries, Recipes, Frosting and Icing
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Lemonade cake recipe is a refreshing end
I wanted to give readers a recipe that would be nice finish to any meal. This lemonade cake was something I ran across more than 10 years ago, which I've adapted. You can add an additional egg white and cut back on eggs to two, it also really makes a...Tags: Vanilla Extract, Egg Whites, Milk, Vanilla, Frosting and Icing
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Roll out your best cookie: You might just win $100
Lavender-lemon. Pistachio-orange. Pumpkin-white chocolate. Walnut-dark chocolate. Orange-cranberry-almond-white chocolate. Random notes from a classy baking cookbook? No. These are the flavor profiles of a few recent recipes that found favor in The...
Tags: Foods and Beverages, Sandwiches, Cream Cheese, Lifestyle and Leisure, Frederick (Frederick, Maryland)
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BBQ Citrus chicken breasts recipe only needs seven ingredients
This wonderfully, easy seven ingredient recipe comes straight from the grill to you with a delicious burst of fresh citrus flavor and the tang of Carolina barbecue sauce. You can substitute any sauce you desire. I, however, prefer the vinegar-based...Tags: Honey, Salt, Chicken Breast, Marketing
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For the good ole summertime: Two kinds of lemonade
In keeping with my lemonade theme, I'm going to go back to basic lemonade for this recipe. We will use simple syrup and fresh lemons, combined to make a deliciously fresh summertime drink. The key is to pick out nice lemons, not squishy or slimy,... -
Baltimore woman's Charles Town, W.Va., distillery celebrates first year with party
chrisc@herald-mail.comLinda Losey is in love. With limoncello. And as with many passionate love affairs, it all started in Italy. Losey lives in Baltimore but co-owns Bloomery Plantation Distillery, a year-old distillery on 12 woodsy acres near Charles Town, W.Va. The...Tags: Distilling and Brewing Industry, Italy
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Asparagus: A veggie for all ages
chrisc@herald-mail.comAsparagus is a vegetable made for kids. Like bananas, asparagus stalks have a playful shape. Like carrots, asparagus may be eaten raw or cooked. Like broccoli, asparagus has two distinct parts — a fleshy stalk and a tip with more flavor. And like...Tags: Potassium (dietary supplement), Lifestyle and Leisure, Bacon, Vitamin B2, Restaurants
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Hollandaise prepared with a spicy twist
Hollandaise, the traditional sauce made with eggs, is the most difficult sauce for me. Not for the reason you think, but one of taste, because I do not like eggs. I can cook them, add them as ingredients to recipes, hard boil them or throw them at...Tags: Egg Yolks, Salt, Recipes
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The 'mother of sauces' beurre blanc is one recipe to keep
This is the final sauce in the lineup of mother sauces and it too has many variations of finished possibilities. As with hollandaise, beurre blanc derivatives are prepared by varying ingredients in the reduction or by adding in garnish ingredients. ...Tags: Shallots, Heavy Cream, Salt, Limes, Wines
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Old World dish for New World dinner: Chicken Scaloppine
Chicken Scaloppine is one of those wonderful Old World-style dishes that when made right is light and tender, loaded with bright flavors. On the other hand, if it's made without the slightest of care — and the chicken is not treated properly...Tags: Sandwiches, Salt, Lifestyle and Leisure, Marketing, Mushrooms
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Hagerstown native writes cookbook full of healthful recipes with flavor
crystal.schelle@herald-mail.comHagerstown native Bill Kendle, 63, has never been a man to shy away from the kitchen. "Since my wife and I have been together I've done about 95 percent of the cooking," he said during a telephone interview from his home in Greenbackville, Va. Kendle...Tags: Health, Egg Whites, Television, Onions, Sour Cream
May 15, 2013
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Apr 23, 2013
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Feb 15, 2013
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Nov 6, 2012
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Sep 26, 2012
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Aug 29, 2012
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Aug 28, 2012
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May 22, 2012
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Sep 16, 2011
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Oct 3, 2011
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Jul 28, 2011
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May 18, 2011
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