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    May 16, 2013 |Story| South Florida Sun-Sentinel

  1. Oldies, but goodies

    Some tastes take us on a trip down memory lane. Check out these recipes for your favorite old school comfort foods. This week we are back to basics with a few oldies but goodies. Who doesn't like sweet and sour meatballs, whether served mini with...

    Tags: Tomatoes, Black Pepper, Kosher Salt, Salt, Onions

    2. May 16, 2013 |Story| SFL

  2. Some kind of blue

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    Jacob Anaya had some big shoes to fill when he was named chef at Azul one year ago. Michelle Bernstein came to fame here. Clay Conley, who oversees not one but two Palm Beach restaurants, cooked here. Each chef brought a unique perspective to the...

    Tags: Strawberries, Onions, Foods and Beverages, Salads, Dining and Drinking

    3. May 16, 2013 |Story| LAT - HOLD Archive

  3. Easy dinner recipes: Chaya's chopped salad and more

    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often <em>simple</em> -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a vehicle to use up leftovers in the fridge -- salads are easy that way.
    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...

    Tags: Chopped Salads, Egg Whites, Tomatoes, Cilantro, Google+

    4. May 15, 2013 |Story| Herald Mail

  4. Annual National Pike Festival is a family affair for Sonny Lemon

    For Sonny Lemon, the annual wagon train ride is more than just an opportunity to trace the famous route that opened Washington County to the west &mdash; it&rsquo;s a family tradition that goes back more than 20 years.
    Special to The Herald-Mail
    For Sonny Lemon, the annual wagon train ride is more than just an opportunity to trace the famous route that opened Washington County to the west — it’s a family tradition that goes back more than 20 years. Lemon, a Boonsboro native, first...

    Tags: Entertainment Events, Festive Events, Pneumonia, Animals, Cumberland (Allegany, Maryland)

    5. May 15, 2013 |Story| Chicago Tribune

  5. Restaurant list

    <h1><span style="font-size: x-small;">This list is not all-inclusive</span></h1>
    This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...

    Tags: Oakbrook Center, Cucumbers, Salads, Barbecued Ribs, Coconut

    6. May 15, 2013 |Story| Chicago Tribune

  6. Crazy for glazing

    So many home cooks are obsessed with making dishes just like the professionals do. They buy hand-forged Japanese chefs knives, seek out $50 bottles of olive oil and spend hours preparing elaborately composed dishes from "The French Laundry Cookbook" or "Eleven Madison Park."
    So many home cooks are obsessed with making dishes just like the professionals do. They buy hand-forged Japanese chefs knives, seek out $50 bottles of olive oil and spend hours preparing elaborately composed dishes from "The French Laundry Cookbook" or...

    Tags: Garlic, Onions, Bacon, Butter, Shallots

    7. May 15, 2013 |Story| Chicago Tribune

  7. Fresh pea hummus

    Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens of Martha Stewart Living, soon gave me a couple hundred reasons to regret my unkind notion.
    Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...

    Tags: Vegetarian Diet, Diets and Dieting, Cilantro, Salt, Foods and Beverages

    8. May 14, 2013 |Story| Aberdeen News

  8. Fresh produce back in season

    &nbsp;It&rsquo;s been a long winter. If you&rsquo;re like many cooks who use the seasons as a guide, you&rsquo;re longing for something fresh.
     It’s been a long winter. If you’re like many cooks who use the seasons as a guide, you’re longing for something fresh. Martha Holmberg’s new book, “Fresh Food Nation” (Taunton Press, $22.95), is here to help, with...

    Tags: Cream Cheese, Mustard, Onions, Salads, Foods and Beverages

    9. May 13, 2013 |Story| Los Angeles Times

  9. So many ways to chill

    Los Angeles Times Staff Writers
    Who doesn't love a cucumber? Picklers, slicers, green or yellow, smooth or bumpy, thin- or thick-skinned, chubby Kirbys, little cornichons, English, Japanese, Persian. Good thing then that with the impending heat comes cucumber season. They peak with...

    Tags: Johnny Depp, Limes, Chives, Onions, Cucumbers

    10. May 12, 2013 |Story| Hampton Roads Daily Press

  10. Chef Patrick Evans-Hylton dishes up Virginia in his newest cookbook

    For three years, chef Patrick Evans-Hylton criss-crossed the state to find out what Virginians once ate and what is on their plates today.
    For three years, chef Patrick Evans-Hylton criss-crossed the state to find out what Virginians once ate and what is on their plates today. His research and witticisms are collected in his latest cookbook, "Dishing Up Virginia." Subtitled "145 Recipes...

    Tags: Tomatoes, Parsley, Onions, Peppers, Soups

    11. May 12, 2013 |Story| Chicago Tribune

  11. Gatsby's sparkling finish

    In the love triangle that is "The Great Gatsby," Champagne is like the hypotenuse, a thread that runs long and strong opposite the namesake star of the new movie. Bottles upon bottles of Moet &amp; Chandon are swilled and spilled at the movie's Jazz Age soirees from Long Island to Manhattan.
    In the love triangle that is "The Great Gatsby," Champagne is like the hypotenuse, a thread that runs long and strong opposite the namesake star of the new movie. Bottles upon bottles of Moet & Chandon are swilled and spilled at the movie's Jazz Age...

    Tags: Movies, Long Island, Entertainment, Wines

    12. May 11, 2013 |Story| Los Angeles Times

  12. Recipe: Spicy bulgur salad with sweet peppers and pepper paste

    &nbsp;
      1 hour. Serves 4 to 6 as an appetizer 1 cup bulgur, medium (No. 2) or fine (No. 1) (about 5.5 ounces) Salt 1 cup hot water 3 small green onions 5 tablespoons fruity extra-virgin olive oil, or more to taste, divided 1 brown onion (about 8...

    Tags: Parsley, Tomatoes, Salt, Peppers, Onions

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Lemons Photos
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