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    Mar 30, 2011 |Story| Chicago Tribune
  1. The Veggie Cook: Tasty green lentil soup with a spicy accent

    Author Gertrude Stein once wrote, "A rose is a rose is a rose." But, she never would have written, "A lentil is a lentil is a lentil." Not if she had tasted French green lentils, that is.
    Author Gertrude Stein once wrote, "A rose is a rose is a rose." But, she never would have written, "A lentil is a lentil is a lentil." Not if she had tasted French green lentils, that is. The tiny green morsels from which this soup is made are far...

    Tags: Ginger, Foods and Beverages, Carrots, Parsley, Onions

  2. May 19, 2011 |Story| Coastline Pilot
  3. Hansen: 'Food is political' — in a good way

    Editor's note: Veteran journalist and Laguna Beach resident David Hansen has agreed to write a weekly column for the Coastline Pilot. This is his first. * Leonardo Zagal is not who he seems. At face value, the lean 30-year-old with spiky hair could be...

    Tags: Mexico City, Mexico, Laguna Beach, Berkeley (Alameda, California), Healthy Diet

  4. May 18, 2011 |Story| Daily Press
  5. Farm Fresh expands color-coded system to help you eat healthier

    Since 2010, <a href="http://bit.ly/l6dRqk">Farm Fresh</a> has offered color-coded nutrition tags on more than 2,500 center store food items. Now, the <a href="http://bit.ly/mpE37p">nutrition iQ&reg;</a> program has been expanded to include signage in the fresh produce, meats, bakery and seafood sections.
    Since 2010, Farm Fresh has offered color-coded nutrition tags on more than 2,500 center store food items. Now, the nutrition iQ® program has been expanded to include signage in the fresh produce, meats, bakery and seafood sections. The concept is...

    Tags: Seafood, Foods and Beverages, Farms, Lifestyle and Leisure, Recipes

  6. May 25, 2011 |Story| HB Independent
  7. Gossiping Gourmet: Mama Jamila delivers authentic Moroccan at Darna

    We love it when our readers send us comments, particularly when they turn us on to a restaurant we might never have discovered on our own. Darna, a Moroccan/Mediterranean restaurant in a strip mall in Fountain Valley, was a delightful surprise.
    We love it when our readers send us comments, particularly when they turn us on to a restaurant we might never have discovered on our own. Darna, a Moroccan/Mediterranean restaurant in a strip mall in Fountain Valley, was a delightful surprise. It...

    Tags: Olives, Soups, Appetizers, Foods and Beverages, Lemons

  8. May 26, 2011 |Story| Los Angeles Times
  9. The Find: Namastey India

    This is a lesson: Good food is hiding everywhere, and you might come across it when you least expect it. You just need to be open, willing and ready to seize the moment.
    This is a lesson: Good food is hiding everywhere, and you might come across it when you least expect it. You just need to be open, willing and ready to seize the moment. Namastey India looks like any Indian grocery, on a mostly empty stretch of a semi-...

    Tags: Human Interest, Chutney, Foods and Beverages, Hot Dogs, New Delhi (India)

  10. Dec 9, 2010 |Story| Los Angeles Times
  11. Recipe: Lentils with pancetta

    &nbsp;
      Lentils with pancetta Total time: About 1 hour Servings: 4 Note: From "Ethan Stowell's New Italian Kitchen" -------------------- Show us your photos: If you try this recipe, send us photographic evidence: Click here to upload pictures of the...

    Tags: Kosher Salt, Butter, Parsley, Onions, Garlic

  12. Feb 16, 2011 | Los Angeles Times
  13. Your recipe for the day: Lentil and barley stew

    Daily Dish
    No. More. Rain. That was my first thought after I learned we were facing a storm today. But then I realized that in the grand scheme of things, this Southern California winter could have been a whole lot worse. So......
  14. Mar 16, 2011 | Orlando Sentinel
  15. Morning Mix With Scott McKenzie recipe of the week: Chicken sausage with lentils

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Grilled Chicken Sausage...
  16. Dec 7, 2010 | Los Angeles Times
  17. Hollywood's Foodies make it an Industry affair

    Brand X
    No sooner had servers set down truck-tire- sized metal platters laden with various Ethiopian stews than the hungry private party of 26 people seated in the back dining room of Culver City's Industry Cafe & Jazz descended into a cutlery-free feeding...
  18. Dec 13, 2010 | Los Angeles Times
  19. Recipes: Get souped up

    Brand X
    It's fun to joke about how L.A. has no seasons, but to be honest, the evenings in our fair city have been quite chilly. And after a long day at work, nothing soothes the soul quite like a bowl of soup. Here are some simple wintertime recipes that warm you...
  20. Dec 28, 2010 | Orlando Sentinel
  21. So, what are your new year’s traditions?

    Hispanosphere - Orlando Sentinel
    One of my Cuban friends in Miami always makes a big pot of lentils with chorizo on Jan. 1 for friends and family members. The lentils represent money and are supposed to bring good luck, he says. Sharing them with the people you love brings in more...
  22. Jan 5, 2011 | Orlando Sentinel
  23. Test kitchen bonus: A global bean primer with recipes

    The Dish - Orlando Sentinel
    It's hard to find a food that has traveled as well as the little legume. In ancient times, its portability made it a staple of travelers, explorers and conquerors. In modern times, these nutritional powerhouses have opened up a world of ethnic cookery for...
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Lentils Photos
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Lentil Tacos, right, and Pulled Pork Tacos served on a plate.
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