A collection of news and information related to Oysters published by this site and its partners.
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email@example.comRaw and fried, oysters were being gobbled up Sunday at the Rotary Club of Hagerstown’s ninth annual Bull & Oyster Roast. Some people dipped their fried oysters in cocktail sauce, while others put a dollop of cocktail sauce or a shake of hot sauce...
Tags: Wells Fargo & Co.
firstname.lastname@example.orgJust like many peoples’ family Thanksgiving gatherings, there was good food, laughter and some good-natured ribbing during the Williamsport Moose Lodge’s fourth annual community Thanksgiving meal on Sunday. Graham Blair, 16, ate a piece of...
Tags: Salads, Turkey (animal), Sauerkraut, Thanksgiving, Holidays
email@example.comThe aroma of fried oysters and the sound of oysters being shucked Sunday at Hagerstown Community College meant a lot of happy stomachs and money being raised for a variety of Washington County charities. More than 700 people attended Hagerstown Rotary...
firstname.lastname@example.orgTheir shells were once used to build driveways and roads, but now oysters have some new friends looking out for them, including some in Hagerstown. For the first time this year, organizers of the Rotary Club of Hagerstown’s annual bull and oyster...
It's planting time in the Chesapeake Bay, just as it is on land for farmers and gardeners across Maryland. Instead of seeds, though, hundreds of millions of speck-sized baby oysters — known as spat — are being planted this spring in Harris...
Overall impression: Sage's menu includes sections devoted to oysters and pizza, risotto and organic meat and poultry. Throw in beef bourguignonne and meat loaf, and it's hard to know what kind of restaurant Sage wants to be. None of it is particularly...
Tags: Dining and Drinking, Restaurants, Salads, Sage, Bars and Clubs
GLOUCESTER—Lunch for one fish might not be the same for the next fish. That's one thing Rylen Barnett, 13, of Gloucester, said he learned at the Virginia Institute of Marine Science's Marine Science Day on Saturday. The annual open house in...
Special CorrespondentCheck this list often as new tips, events and deals around Florida come in: No need to leave Fido behind Vacationers traveling to Orlando don’t have to leave Fifi or Fido behind with Rosen Hotels & Resorts’ VIP ¿ Very Important Pet ¿ package...
The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...
For three years, chef Patrick Evans-Hylton criss-crossed the state to find out what Virginians once ate and what is on their plates today. His research and witticisms are collected in his latest cookbook, "Dishing Up Virginia." Subtitled "145 Recipes...
The Hartford CourantSo, on New Year's Eve Hartford Mayor Pedro Segarra and spouse, his chief of staff Jared Kupiec and guest, two city cops, Chief Operating Officer Saundra Kee Borges, and an eighth person (Jay Gatsby, perhaps?) ran up a $700-plus tab at Max Downtown,...
The Baltimore SunGuests at Saturday's Preakness will get the first slurp of the Skinny Dipper, a new oyster from True Chesapeake Oyster Co., an oyster farm in St. Mary's County. The Skinny Dipper will be supplied to Baltimore-area restaurants beginning this summer,...
Feb 24, 2013 |Story| Herald Mail
Nov 18, 2012 |Story| Herald Mail
Feb 19, 2012 |Story| Herald Mail
Feb 20, 2011 |Story| Herald Mail
May 19, 2013 |Story| Baltimore Sun
May 16, 2013 |Story| SFL
May 18, 2013 |Story| Hampton Roads Daily Press
May 17, 2013 |Story| Orlando Sentinel
May 17, 2013 |Story| Baltimore Sun
May 12, 2013 |Story| Hampton Roads Daily Press
May 12, 2013 |Column| Hartford Courant
May 15, 2013 |Story| Baltimore Sun
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