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    Jan 18, 2013 |Story| Los Angeles Times
  1. Noodle Bowl Fest, new year at Bereket, Restaurant Week

    <strong>Noodle Bowl Fest in West L.A.:</strong> The Viceroy Santa Monica will be hosting Noodle Bowl Fest on Feb. 10 from 4 to 7 p.m. Participating restaurants will include traditional noodle houses such as San Gabriel Valley&rsquo;s Din Tai Fung, Rodded in Thai Town and Tsujita LA, in addition to not-so-traditional establishments contributing their take on noodles like Seoul Sausage and M.B. Post. Dishes will include Rodded&rsquo;s duck noodle soup, Tsujita LA&rsquo;s dipping-style ramen served with a tonkotsu soup, Maximiliano&rsquo;s Filipino chicken noodle soup, M.B. Post&rsquo;s oxtail and beef brisket pho, Seoul Sausage&rsquo;s Korean army noodles and more. Tickets to Noodle Bowl Fest purchased before Jan. 31 are $45 per person; tickets purchased after said date are $55 per person. <em>1819 Ocean Ave., Santa Monica, </em><a href="http://www.noodlebowlfest.com"><em>www.noodlebowlfest.com</em></a>.
    Noodle Bowl Fest in West L.A.: The Viceroy Santa Monica will be hosting Noodle Bowl Fest on Feb. 10 from 4 to 7 p.m. Participating restaurants will include traditional noodle houses such as San Gabriel Valley’s Din Tai Fung, Rodded in Thai Town...

    Tags: Restaurants, Beef Brisket, Festive Events, Foods and Beverages, Soups

  2. Jan 20, 2013 |Story| Los Angeles Times
  3. Noodle inspiration for the new year

    &nbsp;
      These are the noodles I want to make in the new year. The photo is of the pappardelle my friend Jim Henkens, a photographer from Seattle, made this summer on Lummi island, where he’s restoring an old cottage. I want to feel that shock of gold...

    Tags: Foods and Beverages, Lifestyle and Leisure

  4. Jan 15, 2013 |Column| Chicago Tribune
  5. Re-creating restaurant's Tuscan chicken pasta

    Q:I have eaten at Rock Bottom Restaurant &amp; Brewery several times and LOVE their Tuscan Chicken. Is there a recipe that you could get for this delicious dish?&nbsp;
    Q:I have eaten at Rock Bottom Restaurant & Brewery several times and LOVE their Tuscan Chicken. Is there a recipe that you could get for this delicious dish?  —Patricia Korns, Westmont A: Yes! Here's the recipe for Rock Bottom's Tuscan Chicken...

    Tags: Tomatoes, Butter, Foods and Beverages, Chicago Tribune, Garlic

  6. Jan 10, 2013 |Story| SFL
  7. Bright place, bright time

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    Forget Rosso Italia's difficult-to-find location inside the Wyndham Garden Hotel. Forget that the field of Italian restaurants in Boca Raton is mighty crowded. Because behind the doors of Rosso is a sleek, stylish restaurant with the kind of simple but...

    Tags: Pizzas, Tomatoes, Meatballs, Foods and Beverages, Dining and Drinking

  8. Jan 12, 2013 |Story| Los Angeles Times
  9. Across the Table: A year to wrap, fold, crimp and pursue other culinary skills

    I'm not one to make a gazillion New Year's resolutions. I've faltered too many times. Exercise every day? Up at 5:30 every morning to write or swim? Less time in front of the computer? Probably not going to happen. But it always takes a while for reality to kick in.
    Los Angeles Times
    I'm not one to make a gazillion New Year's resolutions. I've faltered too many times. Exercise every day? Up at 5:30 every morning to write or swim? Less time in front of the computer? Probably not going to happen. But it always takes a while for...

    Tags: Breads, New Year's Day, Foods and Beverages, Physical Fitness and Exercise, Lifestyle and Leisure

  10. Jan 12, 2013 |Story| Los Angeles Times
  11. Cooking class for beginners

    This week, Food editor Russ Parsons lets us in on a <a href="http://www.latimes.com/features/food/la-fo-calcook-main-20130112,0,470266.story" target="_blank">beginner's cooking class</a> he held for a couple of friends engaged to be married:
    This week, Food editor Russ Parsons lets us in on a beginner's cooking class he held for a couple of friends engaged to be married: "So Sunday night, Meghan and Carter came to the house for a cooking class. But instead of doing the usual thing and...

    Tags: Russ Parsons, Foods and Beverages, Peppers, Lifestyle and Leisure, Garlic

  12. Jan 12, 2013 |Story| Los Angeles Times
  13. A cozy cooking class for beginners

    If you'd like to try our cooking class at your own home, here's an outline of how to go about it. Of course, feel free to improvise.
    Los Angeles Times
    If you'd like to try our cooking class at your own home, here's an outline of how to go about it. Of course, feel free to improvise. Roast Chicken: Remove the chicken from the refrigerator at least 30 minutes before roasting. Rinse it well and pat it...

    Tags: Salt, Onions, Salads, Foods and Beverages, Fennel

  14. Jan 11, 2013 |Story| KY3-TV
  15. Progress Report: Cantina Laredo restaurant replacing Springfield Pasta Company

    SPRINGFIELD, Mo. - A longtime local Italian eatery is on the way out, and will be replaced with an upscale Mexican restaurant.
    mlandis@ky3.com
    SPRINGFIELD, Mo. - A longtime local Italian eatery is on the way out, and will be replaced with an upscale Mexican restaurant. The last day of operations for the Springfield Pasta Company, on S. National at James River Freeway, will be this Sunday,...

    Tags: Unrest, Conflicts and War, Restaurants, Foods and Beverages, Bars and Clubs, Lifestyle and Leisure

  16. Nov 28, 2012 | Orlando Sentinel
  17. Scott McKenzie & the Morning Mix recipe of the week: Spicy Noodles

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Sesame Noodles With Spicy...
  18. Nov 23, 2012 |Story| WXIN-LTV
  19. Mommy Magic Holiday Dish/Appetizer Recipes

    Mac & Cheese Recipe         2 Cans of Cheddar Cheese Campbell's Soup         1 Box or Bag of your kiddos favorite shaped noodles or macaroni shaped pasta         1 Bag of Seasoned Croutons Cook the noodles - strain them. Dump into a dish. Open...

    Tags: Tomatoes, Foods and Beverages, Soups, Tacos, Chili

  20. Dec 12, 2012 |Story| Chicago Tribune
  21. Layered with love

    My father, a former engineer, looks at the tape measure, scowls and keeps rolling the dough. My mother starts picking at it, which draws more scowling. There's a tension in the room. Perhaps the new dough recipe should have been tested before being handed the ball in such a big moment? After all, this is the Major Leagues of Thanksgiving. Most of the assembled party uses the arrival of Skylar, my 6-month old cousin, as an excuse to abandon the bickering in the kitchen.
    My father, a former engineer, looks at the tape measure, scowls and keeps rolling the dough. My mother starts picking at it, which draws more scowling. There's a tension in the room. Perhaps the new dough recipe should have been tested before being handed...

    Tags: Tomatoes, Thanksgiving, Eggs, Parsley, Meatballs

  22. Dec 13, 2012 |Story| Chicago Tribune
  23. New on the scene: Logan Square

    Over the past few years, Logan Square has become more and more of a magnet for bar and restaurant owners looking to set up shop&mdash;and a flurry of new openings this fall and winter have only cemented this status. Here's a close-up look at one recent addition, plus quick tastes of six others.
    Over the past few years, Logan Square has become more and more of a magnet for bar and restaurant owners looking to set up shop—and a flurry of new openings this fall and winter have only cemented this status. Here's a close-up look at one recent...

    Tags: Pizzas, David Bowie, Foods and Beverages, Bars and Clubs, Chicago Restaurants

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