Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 37-48 of 1090
» View herald-mail.com items only
    May 11, 2013 |Story| Los Angeles Times

  1. Jonathan Gold | L.A. restaurant review: RivaBella makes ordinary Italian perfect

    Angelini Osteria is almost everyone's favorite Italian restaurant in midtown: an informal room with well-designed trattoria cooking, a place to settle into for a plate of <em>bombolotti</em> or a Sunday saltimbocca, where whatever diet you happen to be on at the time will be accommodated without a fuss. Some nights, it feels as if everybody in the room knows one another, but you're in on the party too. You drink well, you eat well and you go home. A lot of chefs have come out of that kitchen, including Ori Menashe of Bestia.
    Los Angeles Times Restaurant Critic
    Angelini Osteria is almost everyone's favorite Italian restaurant in midtown: an informal room with well-designed trattoria cooking, a place to settle into for a plate of bombolotti or a Sunday saltimbocca, where whatever diet you happen to be on at the...

    Tags: Angelini Osteria, Foods and Beverages, Salads, Gorgonzola, Lifestyle and Leisure

    2. May 7, 2013 |Story| Chicago Shopping

  2. Perfecting your picnic: What to bring, where to get it and more

    To have a picnic, all you need is some food and a patch of grass or sand &ndash; and even those rules are flexible.
    Chicago Shopping
    To have a picnic, all you need is some food and a patch of grass or sand – and even those rules are flexible. “It’s a sense of freedom,” said Hilary Heminway, author of Picnics (Gibbs Smith, $9). “It’s the way most...

    Tags: Chicken, Foods and Beverages, Sandwiches, Salads, Services and Shopping

    3. May 8, 2013 |Story| WTXX-LTV

  3. Spicy Food Challenge #4: Drunken Noodle and Red Curry from Thai Awesome

    Two weeks ago, you watched Austen and I suffer a pain unimaginable to those who've never put anything above 8,000 Scoville heat units in their mouths. (I think the pepper used in the Suicide sauce from Dew Drop ranks in at more than 1 million Scoville heat units, so, yeah.) This week, we opted for something we were at least relatively familiar with: Thai food.
    Two weeks ago, you watched Austen and I suffer a pain unimaginable to those who've never put anything above 8,000 Scoville heat units in their mouths. (I think the pepper used in the Suicide sauce from Dew Drop ranks in at more than 1 million Scoville...

    Tags: Foods and Beverages, Lifestyle and Leisure

    4. May 8, 2013 |Story| Hampton Roads Daily Press

  4. Pasta bar gives variety at Rockefeller's

    <strong>Tasty discovery:</strong> Pasta Bar
    Tasty discovery: Pasta Bar Price: $9.95 Destination: Rockefeller's, Newport News Marriott at City Center, 740 Town Center Drive, Newport News. 757-873-9299. Hours: Breakfast, 6 a.m. to 11:30 a.m. Monday-Friday and 6 a.m. to noon Saturday-Sunday;...

    Tags: Foods and Beverages, Newport News (Newport News, Virginia), Salads, Lifestyle and Leisure

    5. May 7, 2013 |Story| South Bend Tribune

  5. Postal food drive needs you

    <span style="font-size: small;">SOUTH BEND &mdash; Kevin Strebinger can just taste it: 200,000 pounds of food. The letter carrier for the U.S. Postal Service has been trying to get the people of St. Joseph County to donate that much food on the single largest food drive of the year.</span>
    South Bend Tribune
    SOUTH BEND — Kevin Strebinger can just taste it: 200,000 pounds of food. The letter carrier for the U.S. Postal Service has been trying to get the people of St. Joseph County to donate that much food on the single largest food drive of the year....

    Tags: Foods and Beverages, U.S. Postal Service, Peanut Butter, Lifestyle and Leisure

    6. May 5, 2013 |Story| Orlando Sentinel

  6. Orlando Sentinel restaurant review: Chuan Lu Garden is a treasure for authentic Sichuan food in Orlando

    My friend and fellow local food colleague Ricky Ly knows Asian cuisine. So when I decided to explore authentic Chinese Sichuan fare at Orlando's Chuan Lu Garden, I invited him along to make sure I chose wisely from the menu.
    My friend and fellow local food colleague Ricky Ly knows Asian cuisine. So when I decided to explore authentic Chinese Sichuan fare at Orlando's Chuan Lu Garden, I invited him along to make sure I chose wisely from the menu. Chuan Lu Garden is a...

    Tags: Foods and Beverages, American Express Company, Sushi and Sashimi, Dining and Drinking, Orlando Restaurants

    7. May 1, 2013 |Story| Los Angeles Times

  7. Pa Ord restaurant brings its crispy pork and boat noodles to Hollywood

    If you're driving down Sunset Boulevard near La Brea Avenue, you may recognize a familiar red sign written in Thai. Pa Ord, the beloved Thai boat noodle restaurant in Thai Town, has opened a second location.&nbsp;
    If you're driving down Sunset Boulevard near La Brea Avenue, you may recognize a familiar red sign written in Thai. Pa Ord, the beloved Thai boat noodle restaurant in Thai Town, has opened a second location.  The new Pa Ord opened mid-April on the...

    Tags: Foods and Beverages, Dining and Drinking, Google+, Lifestyle and Leisure, Restaurants

    8. May 1, 2013 |Column| Orlando Sentinel

  8. One clump or two?

    Do you get clumps in your sugar, salt and garlic powder? Clumping is caused by humidity in the air. Try adding rice to your salt shaker and dried garlic powder container to absorb the moisture. Oyster crackers should do the trick in the sugar canister....

    Tags: Foods and Beverages, Albertson's Incorporated, Walmart, Lifestyle and Leisure, Orlando

    9. May 2, 2013 |Column| Chicago Tribune

  9. Significant sequels

    In the last six months, three highly regarded restaurant chef/operators &mdash; Stephanie Izard of Girl &amp; the Goat, Graham Elliot of his eponymous restaurant, and David Flom and Matt Moore of Chicago Cut Steakhouse &mdash; have opened sequel restaurants, each a more casual, more affordable version of their high-end originals.
    In the last six months, three highly regarded restaurant chef/operators — Stephanie Izard of Girl & the Goat, Graham Elliot of his eponymous restaurant, and David Flom and Matt Moore of Chicago Cut Steakhouse — have opened sequel restaurants,...

    Tags: Foods and Beverages, Potatoes, Pies and Tarts, Chicago Restaurants, Pancakes

    10. Apr 27, 2013 |Story| Los Angeles Times

  10. Wine of the Week: 2010 Brancaia Rosso Toscano 'Tre'

    Here's a Tuscan red that will roll with any summer menu. "Tre" is a blend of three grapes (mostly Sangiovese, with 10% each Merlot and Cabernet Sauvignon) from Brancaia's three estates in Tuscany. The 2010, easygoing but with character and substance,...

    Tags: Foods and Beverages, Meatloaf, Lifestyle and Leisure, Wines, Hamburgers

    11. Apr 25, 2013 |Story| WTXX-LTV

  11. Dining Review: Rainbow Thai in Westport

    <strong>Rainbow Thai</strong>
    Rainbow Thai 5 Bridge Square, Westport, (203) 557-9000, rainbowthaict.com   When someone told me that there was a good Thai restaurant in Westport, I didn't believe it. But it's true. Tucked into Peter's Bridge Corner, not looking like much from the...

    Tags: Foods and Beverages, Salads, Lifestyle and Leisure, Restaurants, Lettuce

    12. Apr 25, 2013 |Story| LAT - HOLD Archive

  12. New restaurants: Din Tai Fung, Osawa, Chez Soi, AltaEats

    Taiwanese dumpling chain<strong> Din Tai Fung</strong>, with two locations in Arcadia, plans to open a new restaurant in September at Glendale shopping center Americana at Brand. The nearly 7,000-square-foot restaurant will serve its uber-popular soup dumplings (including truffle dumplings), pot stickers and noodles and is part of the company's push to open at more high-end U.S. locations. Meanwhile, Americana at Brand says Michael Mina's Bourbon Steak is expected to open at the Glendale mall early next year. <em><a href="http://www.dintaifungusa.com">www.dintaifungusa.com</a>.</em>
    Taiwanese dumpling chain Din Tai Fung, with two locations in Arcadia, plans to open a new restaurant in September at Glendale shopping center Americana at Brand. The nearly 7,000-square-foot restaurant will serve its uber-popular soup dumplings (including...

    Tags: Foods and Beverages, Dining and Drinking, Lifestyle and Leisure, Restaurants, Steaks

< Previous • 1 2 3  4  5 6 7 8 9 10 11-91 • Next >
Original site for Pasta topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Pasta Photos
And as with most pasta salads, Carbonara Pasta Salad is...
(May 13, 2013)
And as with most pasta salads, Carbonara Pasta Salad is easily adjusted and added to.
bring approximately 10 cups of water to a boil. When th...
(April 2, 2013)
Chaiyo Thai chicken noodle soup
Set aside. Bring to a boil, in a large pot: 4 quarts of...
(March 21, 2013)
Peanut Peeps Sesame Noodles
 » All 45 Pasta photos