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A collection of news and information related to Pickles published by this site and its partners.

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    Jun 14, 2013 |Story| Los Angeles Times

  1. Walt Arfons dies at 96; brother Art nabbed his land speed record

    When Walt Arfons first strapped a jet engine onto a hot rod, experts thought the car would melt, explode or spin wildly out of control. They were wrong. Working in his family's old feed mill and hardware store on Pickle Road in Akron, Ohio, Arfons...

    Tags: Chicago Tribune, Heart Problems, Drag Racing, Green Monster, Car Engine Repair

    2. Jun 13, 2013 |Story| Chicago Tribune

  2. 7 essential Chicago recipes

    Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy!
    Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy! Enchiladas El Popo From El Popocatepetl tortilleria on 21st Street,...

    Tags: French Bread, Parsley, Garlic, Marshall Field, Sausages

    3. Jun 8, 2013 |Column| Allentown Morning Call

  3. Stay motivated at Steel Caliber CrossFit

    If you detest the monotony of your workouts or the way you look in last year's swimsuit, <strong>Steel Caliber CrossFit</strong> in Bethlehem may be the solution to your problem.
    If you detest the monotony of your workouts or the way you look in last year's swimsuit, Steel Caliber CrossFit in Bethlehem may be the solution to your problem. The fitness facility at 250 E. Broad St., next to The Original Kunsman Roofing and Siding...

    Tags: Arts and Culture, Target, Nazareth, Brazil, Lafayette College

    4. Jun 3, 2013 |Story| Aberdeen News

  4. Pickle-Kost

    Lucas Pickle and Kayla Kost of Crystal, MN are engaged and plan a June 15th wedding at Good Shepherd Lutheran Church. Parents of the couple are Mike &amp; D&rsquo;Lyn Pickle of Atwater, MN and Mike &amp; Angie Mettling of Rockford, MN and Gary &amp; Diane Kost of Aberdeen. The groom-to-be graduated&nbsp; from the Mankato State University. He is employed at Jostens. The bride-to-be graduated from the Northern State University. She is employed at Stonebridge Community School.
    Lucas Pickle and Kayla Kost of Crystal, MN are engaged and plan a June 15th wedding at Good Shepherd Lutheran Church. Parents of the couple are Mike & D’Lyn Pickle of Atwater, MN and Mike & Angie Mettling of Rockford, MN and Gary & Diane Kost of...
    5. May 22, 2013 |Story| LAT - HOLD Archive

  5. Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads

    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains), of the plant can be found at most supermarkets, and it can be cooked like rice, added to soups and stews, and even popped.
    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains)...

    Tags: Peanuts, Garlic, Kale, Shallots, Google+

    6. May 20, 2013 |Story| Los Angeles Times

  6. The perfect burger

    Los Angeles Times Staff Writer
    A word of advice. Never use the phrase "just a burger" with Nancy Silverton. I did and was promptly challenged on every aspect of burger-making, starting with where to buy the meat, what grind, size of patty, how to cook it, what to serve with it, what...

    Tags: Dog (animal), Garlic, Los Angeles Times, Pet Shops, Services, and Supplies, Lifestyle and Leisure

    7. May 14, 2013 |Column| Chicago Tribune

  7. In a pickle about salt

    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe (hot peppers, dill and garlic) to make up for the lack of salt flavoring, I believe. I guess my question is, if I reduce the salt significantly will the cucumbers still turn into pickles?
    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe...

    Tags: Chicago Tribune, Peppers, Michigan Avenue, Kosher Salt, Cinnamon

    8. May 6, 2013 |Story| Daily American

  8. Julius F. "Pickle" Deal, 72, Salisbury

    Julius F. "Pickle" Deal, 72, Salisbury, died Monday, May 6, 2013, at his home after a lengthy illness. Pickle was the son of the late Frank and Edna (Bittinger) Deal and he was also preceded in death by a brother, Norman Deal. He is survived by his wife...
    9. Apr 19, 2013 |Story| KTUU

  9. Lunchbox: Pickle Barrel Deli

    Pickle Barrel Deli
    Channel 2 News
    Pickle Barrel Deli 1565 S. Bragaw St. $5-$10 per plate 10 a.m. to 10 p.m. Monday through Saturday, 3 p.m. to 9 p.m. Sunday 907-279-5122 http://www.chefleeak.com With more news coming in and less time to leave the station for lunch, I’ve been...

    Tags: Coffee, Chinese Restaurants, Cheese, Sandwiches, Dining and Drinking

    10. Mar 22, 2013 |Story| Los Angeles Times

  10. Review: L.A. Opera's 'Flying Dutchman' back in action

    Conditions on the ground weren't ideal, and "The Flying Dutchman" did not achieve liftoff when Los Angeles Opera opened its gloomy new production of Wagner's gloomy early opera the second Saturday of March at the Dorothy Chandler Pavilion.
    Conditions on the ground weren't ideal, and "The Flying Dutchman" did not achieve liftoff when Los Angeles Opera opened its gloomy new production of Wagner's gloomy early opera the second Saturday of March at the Dorothy Chandler Pavilion. But by the...

    Tags: Arts and Culture, Culture

    11. Mar 20, 2013 |Story| WTXX-LTV

  11. Holy Food!: Kosher and Its Imitators in Connecticut

    What exactly is kosher? The short answer is a religious certification given to any cooked or processed food that an observant Jew is permitted to eat. A satisfying answer in detail is not easy, so a visual aid may help: picture three identical matzo balls, each floating in its own bowl of soup: one at Shuman's in Bloomfield, the second at Gold's in Westport, and the third at Michael's in Middletown. The first is kosher, the second is "kosher-style", and the third is just an unaffiliated bowl of matzo ball soup. In addition to these three states of existence, the matzo ball itself straddles yet another stratum of culinary holiness: kosher-for-Passover knoshing.
    What exactly is kosher? The short answer is a religious certification given to any cooked or processed food that an observant Jew is permitted to eat. A satisfying answer in detail is not easy, so a visual aid may help: picture three identical matzo...

    Tags: Arts and Culture, West Hartford, Egypt, Woodbridge, Religion and Belief

    12. Mar 1, 2013 |Story| Aberdeen News

  12. Column: People love tartar sauce

     Over the past week, I've learned that many people love tartar sauce, and that a lot of people make their own.  Lois Fischer, for instance, believes that fish has no taste. “It's all in the tartar sauce,” she wrote in an email.  She used...

    Tags: Lemons, Pickle Relish, McDonald's, Mayonnaise

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Pickles Photos
Even if you're not in the market for kitchen gadgets or...
(May 20, 2013)
Festival Flea Market Mall
The Pickle Barrel Deli serves this Monte Cristo sandwic...
(April 19, 2013)
Lunchbox: Pickle Barrel Deli
The Mount Olive Pickle Festival will be held April 20-2...
(March 26, 2013)
Mount Olive Pickle Festival
 » All 10 Pickles photos