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Thanksgiving, 1908
The Daily MirrorAbove, Thanksgiving, 1908 "Did the Pilgrim Fathers have salads at their Thanksgiving feasts? Nay, verily!" How Did Thanksgiving Get to Be Turkey Day? History: The All-American feast took its time becoming the holiday we all celebrate today. Thursday... -
Thanksgiving countdown: Pumpkin pie ice cream with pecan praline
Daily DishThe only thing better than pumpkin pie ice cream to finish off the Thanksgiving meal? Pumpkin pie ice cream with pecan praline. (Bonus: You can make it ahead.) Here's your recipe. -- Rene Lynch RELATED: PHOTO GALLERY: A Thanksgiving feast...... -
Thanksgiving countdown: Bruleed pumpkin pie
Daily DishWhat we like about this pumpkin pie is that is that it must be made ahead -- you have to allow the crust to freeze for a minimum of a few hours, or overnight, and also let the filling freeze...... -
The ins and outs of Thanksgiving-pie calories -- how to calculate your numbers
Booster ShotsWant to know how many calories are packed in an average slice of pumpkin pie? Of course not, but we're here to drain the joy out of your holiday and we'll tell you anyway: 320 calories. That's just one-eighth of...... -
He won't be skinny much longer: What President Obama had for Thanksgiving dinner
Top of the TicketPlease pass the Pepcid. OMG, look what the prez ate for Thanksgiving!... -
Why AT&T's iPad plan may be like baking a pumpkin pie
Comments BlogWhen a version of Apple's iPad made for AT&T's 3G network hits the market, expected in April, subscribers will have to choose whether they want a 250-megabyte plan or unlimited data access. They cost $14.99 and $29.99 a month respectively....... -
125 years of Thanksgiving editorials
THANKSGIVING editorials are not unlike dads who say grace only once a year — perfunctory, awkward and occasionally charming. Stack up 125 years' worth from a newspaper with such an outsized role (for good and ill) in the life of a great city, and...Tags: Democratic Party, England, Arts and Culture, Holidays, History
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Miracle crust from the master
Los Angeles Times Staff WriterMaury Rubin knows crust. If you've had the lemon tart at City Bakery in Brentwood, you might describe his crust as almost ethereal, so buttery and rich, crisp yet tender. If only he would show you how to make it.... Maybe his tart crust is magic...Tags: Manhattan (New York City), Breads, Upper West Side, Electrical Appliance, Marshmallows
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It all starts with the dessert
Los Angeles Times Staff WriterBehold the pie, so perfect in its imperfection, the rustic pinnacle of the home cook's art. Pie is personal, a little tricky, but surprisingly forgiving. Its flaws reveal soul. The crimped edge is a bit uneven, the crust perfectly flaky. The surface of...Tags: Electrical Appliance, Holidays, Los Angeles Times, Butter, Recipes
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Recipe: Bruleed pumpkin pie
Total time: 1 hour, 15 minutes, plus overnight freezing time for the crust and overnight chilling time for the pie
Servings: 8
Note: From Amy Scattergood. The pie crust is adapted from "Local Flavors" by Deborah Madison.
Pie crust
2 1/4 cups flour...Tags: Egg Yolks, Arable Farming, Butter, Salt, Pies and Tarts
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Belize: Moments of jungle awe and 'ah-ha!
RIGGO HERNANDEZ steered his palomino toward a smallish tree, plucked a leaf and held it over his head. "Smell one of these," the guide hollered over his shoulder to our group of four riders. I followed his lead and grabbed a long, oval leaf to sniff. I...Tags: Horse (animal), Los Angeles International Airport, Caves and Caverns, Arts and Culture, Whole Foods Market
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Check Out This Delicious Halloween Menu From Sandra Lee
Sausage-Stuffed Mushrooms Prep 25 minutes Bake 15 minutes Makes 28 servings Nonstick cooking spray, PamŽ 28 large white button mushrooms (each about 2 inches in diameter) 1 tablespoon extra virgin...Tags: Bacon, Alcoholic Beverages, Vehicles, Vanilla, Sausages
Nov 26, 2009
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Nov 15, 2009
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Nov 13, 2009
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Nov 26, 2009
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Nov 26, 2009
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Mar 1, 2010
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Nov 23, 2006
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Nov 8, 2007
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Nov 8, 2007
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Nov 26, 2008
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Mar 14, 2009
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Oct 22, 2008
|Story| KCPQ-LTV
Original site for Pumpkin Pie topic gallery.