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    Jul 29, 2009 |Story| KCPQ-LTV
  1. Make The Perfect Lasagna In Your Own Kitchen

    Buca di Beppo's 9 Layer Lasagna
    Staff reporter
    Buca di Beppo's 9 Layer Lasagna Serves 12 INGREDIENTS Marinara – 4 ounces Pasta Sheets – 9 each Meat Sauce – 70 ounces Ricotta Cheese – 2¾ pounds Provolone Cheese, shredded – 6 ounces Mozzarella Cheese, shredded – 6 ounces Parmesan Cheese, grated – 2...

    Tags: Foods and Beverages, Italy, Pasta, Lasagna, Lifestyle and Leisure

  2. Apr 2, 2010 |Blog| Baltimore Sun
  3. Mom's Italian ricotta cheese pie

    Dining@Large
    When I was a kid, it wasn't Easter morning unless there was cheese pie for breakfast. The traditional Sicilian dessert, made with a cookie-like crust and ricotta filling, is creamy and not too sweet, so it can pass for the......

    Tags: Pies and Tarts, Egg Yolks, Egg Whites, Easter

  4. Oct 24, 2008 |Story| WXIN-LTV
  5. Pumpkin Ricotta Mousse

    Pumpkin Ricotta Mousse is a light, creamy dessert (good for you, of course!).  The Chinese Five Spice adds layers of flavor, while the addition of ricotta cheese increases the protein, and makes this dessert delicious for everyone! Ingredients: - 1...

    Tags: Pumpkin, Electrical Appliance, Cinnamon, Cheese, Arable Farming

  6. Dec 11, 2008 |Story| WXIN-LTV
  7. Carrabba's Mini Cannoli Recipe

    Cannoli Mix   1 1/2 cups            ricotta cheese 1/2 cup               powdered sugar 1/2 teaspoon       vanilla 1/4 teaspoon       cinnamon 1/2 cup               mini choc chips 1 cup                Mascarpone cheese   Mix ricotta cheese and powdered...

    Tags: Cinnamon, Cheese

  8. Aug 20, 2008 |Story| Los Angeles Times
  9. Recipe: BLD's blueberry ricotta pancakes

     
      Total time: 45 minutes Servings: 8 (makes 16 pancakes) Note: Adapted from BLD. The restaurant recommends using a dryer ricotta with large curds such as Gioia (a wet ricotta will make the batter grainy). 3 eggs, yolks and whites separated 3/4 cup...

    Tags: Foods and Beverages, Pancakes, Blueberries, Lifestyle and Leisure, Cheese

  10. Jul 30, 2003 |Story| Allentown Morning Call
  11. Recipe Exchange

    Sometimes, cooks find some extra information, along with a recipe, that can really be helpful in ensuring the success of the dish. That's the case when it comes to making vegetable lasagna, or any kind of lasagna, and using no-boil noodles. When...

    Tags: Onions, Zucchini, Pasta, Fencing, Black Pepper

  12. Nov 13, 2002 |Story| Baltimore Sun
  13. November 13

    Chef Ellie's Crab and Roasted Pepper Lasagna Preparation time: 1/2 hour; cooking time: 45 minutes Serves 8 20 lasagna noodles 2 large red peppers, thinly sliced 1 large onion, thinly sliced 1 tablespoon olive oil 2 pounds ricotta cheese 1 cup...

    Tags: Onions, Ginger, Pasta, Lasagna, Black Pepper

  14. Nov 6, 2002 |Story| Baltimore Sun
  15. November 6

    Head Start Gravy Makes 3 1/2 cups 6 tablespoons butter 6 tablespoons flour 3 1/2 cups stock, either reduced-sodium chicken stock straight from the cans or canned stock in which a neck, giblets, a chopped carrot, a small chopped onion and 2 1/2 cups...

    Tags: Onions, Seafood, Shrimp, Pasta, Lasagna

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