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Los Angeles TimesTo call a turkey sandwich the stuff of memories sounds far-fetched (few have waxed Proustian about a turkey club), but that's what it is to Peruvian chef Ricardo Zarate. The chef behind Los Angeles' Mo-Chica and Picca came to know and love the turkey...
Tags: Chutney, Breads, Sandwiches, Michael Voltaggio, Thanksgiving
WGNO NewsGet the Skinny with Molly on delicious – and nutritious – ways to use those turkey leftovers! We featured 3 yummy recipes in-studio that are all under 300 calories, low in saturated fat, rich in protein, and contain NO white, processed...
Tags: Salads, Ketchup, Cheese, Garlic, Sandwiches
Arby's is introducing their new Turkey Roasters and Arby's will celebrate by hosting a nationwide tasting event for customers. Customers will get to sample one free Turkey Roaster sandwich of their choice when they visit a participating Arby's on ...
Daily American Staff WriterNutritionists say people can attend Major League baseball games and still eat healthy. "Baseball stadiums around the country are offering healthier concession options ranging from vegetable soup to roasted turkey legs to sushi," said nutritionist...
A beautiful turkey is the glorious centerpiece of a Thanksgiving table. The skin of the turkey should be golden brown and the inside moist and tender. Yes, there are blackened turkeys and smoked turkeys and turkeys rubbed with herbs and spices. But if...
Tags: Tooth Decay, Turkey (animal), Thanksgiving, Salt, Holidays
The Hartford CourantSomehow between Tropical Storm Irene and the freak October snowstorm, many of us lost track of time. But guess what? Thanksgiving is next week and that means it's time to get cooking. With many of us still trying to put our homes back together after...
The air is crisp, the leaves are turning, and comfort food seems to be roasting or baking everywhere. Thanksgiving is the perfect blend of family, friends and good food, so it’s no wonder many people claim it as their favorite holiday. Today,...
WGN NewsButterball Roast Turkey with Mediterranean Rub Prep Time: 10 minutes Cook Time: 3 hours Yield: 12 servings Ingredients: 1 Butterball Turkey (14 to 16 pounds), thawed if frozen 1 cup chopped fresh flat leaf parsley 1/4 cup ground dry lemon peel 4 tsp...
Tags: Butterball Turkey, Parsley, Salt, WGN, Turkey
Roasted turkey sandwich with fried sweet potatoes and jalapeņo-cilantro aioli Total time: 45 minutes Servings: Makes 2 sandwiches. Note: Adapted from Ricardo Zarate of Picca and Mo-Chica 1/2 bunch cilantro, de-stemmed (plus a handful of sprigs to...
Tags: Sandwiches, Garlic, Turkey (animal), Mayonnaise, Limes
Times Staff WriterIt's the old parlor game: "If you could eat dinner with anyone you wanted, whom would it be?" That may be fun for some, but for those who love to cook, wouldn't a more kitchen-centric twist be even better? Wouldn't you rather fantasize about whom you...
Tags: Sour Cream, Salads, Garlic, Heavy Cream, Creamed Corn
To go Ammo: "Hyper-seasonal" menu includes wild mushrooms and heirloom turkeys from Diestel ranch. Dishes are ordered a la carte. Orders must be placed by phone or e-mail by noon on Nov. 22, ready for pickup on Nov. 24 between 2 and 6 p.m. Prices range...
Chicago TribuneWhen it comes to the biggest food holiday of the year, it's about tradition, hand-me-down recipes and tried and true dishes. So in place of an ethnic Thanksgiving menu or exotic ingredients, we offer a few classic dishes. Go ahead and tweak them if you...
Nov 24, 2011 |Story| Los Angeles Times
Nov 22, 2011 |Story| WGNO-LTV
Sep 5, 2012 |Story| Fetchtoto
Apr 6, 2012 |Story| Daily American
Nov 12, 2001 |Story| Los Angeles Times
Nov 17, 2011 |Story| Hartford Courant
Nov 22, 2011 |Story| Los Angeles Times
Nov 22, 2011 |Story| WGNTV-LTV
Nov 24, 2011 |Story| Los Angeles Times
Nov 17, 2004 |Story| Los Angeles Times
Nov 17, 2010 |Story| Los Angeles Times
Nov 22, 2010 |Story| Chicago Tribune
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