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    May 16, 2013 |Story| Hartford Courant
  1. Spinach Salad Rings In The Season Of Lighter Dishes

    The time has finally arrived to think of spring vegetables and lighter eating. Foods should satisfy the appetite, but our craving for heavier, heartier fare has faded.
    The Hartford Courant
    The time has finally arrived to think of spring vegetables and lighter eating. Foods should satisfy the appetite, but our craving for heavier, heartier fare has faded. Asparagus, peas, radishes, lettuce and spinach make their appearance in early...

    Tags: Calcium, Dietary Supplements, Salmonella Infection, Tomatoes, Lifestyle and Leisure

  2. May 16, 2013 |Story| Chicago Tribune
  3. Kregers link sausage shop to family tradition

    For those who can't imagine a summer without a Kreger's handmade brat or sausage on the grill, well, they won't have to.
    For those who can't imagine a summer without a Kreger's handmade brat or sausage on the grill, well, they won't have to. After closing Kreger's Central Foods for what he thought was for good in January, Bill Kreger, along with his sister Susan Kreger,...

    Tags: Foods and Beverages, Lifestyle and Leisure, Sausages

  4. May 15, 2013 |Story| Daily American
  5. Somerset County Where to Go for May 16

    Strawberry Festival A Strawberry Festival will start at 4 p.m. May 18 at the Shade Creek Ridge Church of the Brethren,1623 Ridge Road, Hooversville. Free will donations will be accepted. The proceeds will benefit the orphans in Honduras program. Fireman&...

    Tags: Entertainment Events, Agricultural Research and Technology, Physical Fitness and Exercise, Climbing, Christianity

  6. May 15, 2013 |Story| HB Independent
  7. The Gossiping Gourmet: Truffle still golden after three decades

    Alan Greeley's Golden Truffle has been around for more than 30 years, and there is a reason why this neighborhood bistro has had such longevity.
    Alan Greeley's Golden Truffle has been around for more than 30 years, and there is a reason why this neighborhood bistro has had such longevity. The food is good! The restaurant has added a full bar. The menu offers an ever-changing variety, according...

    Tags: Dietary Supplements, Restaurants, Iron (dietary supplement), Potassium (dietary supplement), Cucumbers

  8. May 15, 2013 |Story| Chicago Tribune
  9. Restaurant list

    <h1><span style="font-size: x-small;">This list is not all-inclusive</span></h1>
    This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...

    Tags: French Toast, Oakbrook Center, Pancakes, Spaghetti, Entertainment

  10. May 15, 2013 |Story| Winchester Sun
  11. Fresh salad greens in season

    Fresh Kentucky salad greens are a sure sign of the spring garden season! Whether you choose to grow your own or purchase from our farmer&rsquo;s market vendors, delicious salad greens make a refreshing and nutritious statement for your family meals.
    Fresh Kentucky salad greens are a sure sign of the spring garden season! Whether you choose to grow your own or purchase from our farmer’s market vendors, delicious salad greens make a refreshing and nutritious statement for your family meals....

    Tags: Salt, Foods and Beverages, Vitamin A, Honey, Marketing

  12. May 15, 2013 |Story| Petoskey News
  13. Community notes Wednesday, May 15, 2013

    Births
    Births A daughter Lillian Dale Baynham, was born to Adam and Katy Baynham of Petoskey at 4:29 p.m. Saturday, April 27, 2013, at McLaren Northern Michigan in Petoskey. Lillian weighed 7 pounds, 4 ounces and was 19 3/4 inches long at birth. She has a...

    Tags: Religion and Belief, Physical Fitness and Exercise, HIV, Crime, Law and Justice, Diabetes

  14. May 15, 2013 |Story| Hampton Roads Daily Press
  15. Fried flounder makes a great sandwich special at Holy Mackerel

    <strong>Tasty discovery:</strong> Fried Flounder sandwich
    Tasty discovery: Fried Flounder sandwich Price: $10 Destination: Holy Mackerel, 4854-16 Longhill Road, Williamsburg. 757-208-0222. Holymackerelseafoodgrill.com. Hours: 11 a.m. to 10 p.m. Sunday-Thursday and 11 a.m. to 11 p.m. Friday-Saturday...

    Tags: Foods and Beverages, Shrimp, Sandwiches, Seafood, Lifestyle and Leisure

  16. May 15, 2013 |Story| Chicago Tribune
  17. Martha Stewart goes meatless

    Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens of Martha Stewart Living, soon gave me a couple hundred reasons to regret my unkind notion.
    Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...

    Tags: Foods and Beverages, Salt, Cilantro, Vegetarian Diet, Lifestyle and Leisure

  18. May 14, 2013 |Story| Aberdeen News
  19. Fresh produce back in season

    &nbsp;It&rsquo;s been a long winter. If you&rsquo;re like many cooks who use the seasons as a guide, you&rsquo;re longing for something fresh.
     It’s been a long winter. If you’re like many cooks who use the seasons as a guide, you’re longing for something fresh. Martha Holmberg’s new book, “Fresh Food Nation” (Taunton Press, $22.95), is here to help, with...

    Tags: Calcium, Dietary Supplements, Radishes, Lifestyle and Leisure, Lemons

  20. May 14, 2013 |Story| SFL
  21. Take me to the Riverside

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    If you ever want to witness the convivial qualities of beer, look no further than the Riverside Market Cafe. It's tucked away in the enchanted but rough-around-the edges Fort Lauderdale neighborhood known as Riverside Park. You drive over a bridge and...

    Tags: Entertainment Events, Foods and Beverages, Restaurants, Fort Lauderdale, Potatoes

  22. May 14, 2013 |Story| Baltimore Sun
  23. Recipe Finder: Puffed-up salmon patties

    Pat Arata from Mishawaka, Ind., was looking for a recipe she had lost for making crispy fried salmon patties that she thought was once printed on a can of Crisco. She said the patty puffed up a little when fried, which made her think the recipe likely...

    Tags: Foods and Beverages, Baking Powder, Caesar Salads, Lifestyle and Leisure, Recipes

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Salads Photos
The hearty Stolichny salad can be found at Old Village...
(May 16, 2013)
Stolichny salad
Chaya's chopped salad
(May 14, 2013)
Chaya's chopped salad
Coleslaw
(May 13, 2013)
Coleslaw