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    Jul 17, 2012 |Story| Handout
  1. Host an around-the-world tasting party

    Countries on all sides of the Mediterranean enjoy small appetizer–size dishes called "mezze." Hot, cold, spicy or savory, these tapas–style snacks are perfect for a party, making it easy for friends to contribute and keeping the prep–work simple. A meal of such variety is easy on the host when it's served buffet–style and casually alfresco, just as in their countries of origin. Start with our exclusive menu featuring the recipes of Chef Joey Altman from his video demonstrations for us. Your own garden can provide the most lavish decor and edibles with the advice of heirloom seed specialist, George DeVault in our video interview. With every dish, be prepared for intriguing flavors, fascinating stories and travelers' tales from all corners of the world.
    Countries on all sides of the Mediterranean enjoy small appetizer–size dishes called "mezze." Hot, cold, spicy or savory, these tapas–style snacks are perfect for a party, making it easy for friends to contribute and keeping the prep–...

    Tags: Lifestyle and Leisure, Salads, Recipes, Foods and Beverages

  2. Jul 2, 2012 |Story| Baltimore Sun
  3. Havana Road in Towson expands Cuban menu

    Look for an expanded menu at Havana Road this week. Marta Ines Quintana, owner and chef at Towson's Cuban restaurant, is making permanent some of her customers' most favorite specials.
    The Baltimore Sun
    Look for an expanded menu at Havana Road this week. Marta Ines Quintana, owner and chef at Towson's Cuban restaurant, is making permanent some of her customers' most favorite specials. These are things, Quintana says, like the arroz con veneras, sea...

    Tags: Lifestyle and Leisure, Dining and Drinking, Havana (Cuba), Garlic, Restaurants

  4. Jul 3, 2012 |Story| Baltimore Sun
  5. Fourth of July openings and closings

    I kind of forgot that restaurants close on July Fourth. Like it's Christmas or something. But they do. Good brunch places like B&amp;O Brasserie, Victoria Gastro Pub and Golden West are all closed on July Fourth. All of the municipal market, including <a href="#" data-topic-id="PLTRA0000130">Lexington Market</a>, are closed, too.
    The Baltimore Sun
    I kind of forgot that restaurants close on July Fourth. Like it's Christmas or something. But they do. Good brunch places like B&O Brasserie, Victoria Gastro Pub and Golden West are all closed on July Fourth. All of the municipal market, including...

    Tags: Fells Point, Bolton Hill, Dining and Drinking, Lifestyle and Leisure, Federal Hill

  6. Jul 13, 2012 |Story| Burbank Leader
  7. San Fernando Valley roundup: Tapas bar opens in NoHo, Police uncover large amount of marijuana and drugs and Glendale officials defend electric rate increases

    Good morning, readers. Today is Friday, July 13, 2012.&nbsp;The North Hollywood Arts District seems to acquire a new business every month.
    Good morning, readers. Today is Friday, July 13, 2012. The North Hollywood Arts District seems to acquire a new business every month. An area rather desolate a few years ago is now home to several restaurants, an independent coffee shop, a Laemmle...

    Tags: FBI, Lifestyle and Leisure, Electricity Production and Distribution, Google Inc., NoHo

  8. May 28, 2012 |Story| WGNTV-LTV
  9. March 23: Lunchbreak - Paella Vegetariana

    La Taberna Tapas
    WGN News
    La Taberna Tapas 1301 South Halsted Chicago (312) 243-9980 LaTabernaTapas.com National Paella Day at La Taberna Tapas Sunday, March 27, 2011 Paella Cooking Class, 12:00 p.m. $30 per person Paella Flight, $18 5:00 p.m. - 10:00 p.m. To read more about...

    Tags: Lifestyle and Leisure, Parsley, Garlic, Onions, Salt

  10. Mar 17, 2012 |Story| Los Angeles Times
  11. Counter Intelligence: LàOn Dining

    For all of the hundreds of restaurants in L.A.'s Koreatown, tucked behind untranslated signs and inside barely marked skyscrapers, in sleek malls and dusty strip centers, the area has never had much in the way of recognizable chefs. Generations of Los Angeles Koreans and Korean Americans have been going to Ham Ji Park for pork ribs and to Masan for monkfish soup, to Ham Hung for cold buckwheat noodles and to Mountain for abalone porridge, but the cooks have been mostly behind the scenes. It's the owners who host banquets, sit on community boards and fatten the rolls of the chamber of commerce. In a restaurant culture most famous for 3 a.m. noodles and grill-your-own barbecue, there hasn't been much room for culinary celebrity.
    Los Angeles Times Restaurant Critic
    For all of the hundreds of restaurants in L.A.'s Koreatown, tucked behind untranslated signs and inside barely marked skyscrapers, in sleek malls and dusty strip centers, the area has never had much in the way of recognizable chefs. Generations of Los...

    Tags: Dining and Drinking, Lifestyle and Leisure, Potatoes, Soups, Seoul (South Korea)

  12. Dec 15, 2011 |Story| WTXX-LTV
  13. Where to party on New Year's Eve, in and around New Haven

    <strong>[THIS ARTICLE WAS WRITTEN FOR NEW YEAR'S EVE 2011.&nbsp; <a href="http://www.ct.com/entertainment/leisure/nm-nh53-newyearsstuff-20121227,0,6683672.story" target="_self">FOR NEW YEAR'S EVE 2012 EVENTS, CLICK HERE</a>.]</strong>
    [THIS ARTICLE WAS WRITTEN FOR NEW YEAR'S EVE 2011.  FOR NEW YEAR'S EVE 2012 EVENTS, CLICK HERE.]   116 Crown, 116 Crown St., New Haven, (203) 777-3116. Super classy bar with inventive cocktails and small plate offerings. Check out the room with the...

    Tags: New Year's Day, New Haven County, Branford, Music, Quinnipiac University

  14. Mar 1, 2012 |Story| South Florida Sun-Sentinel
  15. The Spaniard: On tapas the world in Boca Raton

    <strong><img src="http://www.southflorida.com/images/southflorida/stars/b3hstars-red.gif" alt="" /></strong>
    Overall impression: South Florida fans of Spanish tapas — with large helpings of flamenco — may already know chef Jorge Luis Fernandez. Last year, he sold his downtown Hollywood restaurant, La Barraca, after a six-year run. He's as well...

    Tags: Breads, Lifestyle and Leisure, Dining and Drinking, Dance, Salads

  16. Mar 21, 2012 |Story| Handout
  17. Host a sangria and tapas party

    Nothing is more refreshing than sangria on a hot day. Spain's popular fruit&ndash;infused punch pairs perfectly with a variety of tapas, offering a palette of exciting flavors and textures for everyone to enjoy. Instead of gathering for a large meal at the table, imagine a more casual setup where small bites and quick refills allow guests &mdash; and the host &mdash; to mix and mingle with ease. This festive party is simple to pull together once you realize it's really just about two main components that offer so much variety, you can experiment with a new pairing each time you host.
    Nothing is more refreshing than sangria on a hot day. Spain's popular fruit–infused punch pairs perfectly with a variety of tapas, offering a palette of exciting flavors and textures for everyone to enjoy. Instead of gathering for a large meal at...

    Tags: Lifestyle and Leisure, Foods and Beverages

  18. Mar 21, 2012 |Story| Handout
  19. Set up your sangria and tapas party

    <h3 class="sh_subtitle2"><strong>Setting Up</strong></h3>
    Setting Up To host a sangria and tapas party, advanced preparation is key — you'll want all of your drinks and dishes ready to be served. Cut and slice all fruit in advance, storing them in covered containers. Stirring together this flavorful...

    Tags: Lifestyle and Leisure, Foods and Beverages

  20. May 13, 2012 |Story| Orlando Sentinel
  21. Orlando Sentinel restaurant review: Jazz Tastings hits right notes

    A week doesn't go by without a phone call or two asking about a lounge with live music that serves food &mdash; substantial food.
    A week doesn't go by without a phone call or two asking about a lounge with live music that serves food — substantial food. Le Rouge Wine Bar & Tapas on Orlando's Sand Lake Road fills that bill. Not far from Le Rogue, the bar at Ocean Prime...

    Tags: Lifestyle and Leisure, Dining and Drinking, Orlando Restaurants, Music, Maitland

  22. Mar 21, 2012 |Story| Handout
  23. Bring sangria and tapas to your Lehigh Valley neighborhood

    You may be the first in your Allentown neighborhood to eschew beer and hot dogs for sangria and tapas -- but you've always been on the cutting edge, haven't you? Invite friends from all over Lehigh Valley and get out the big pitcher.
    You may be the first in your Allentown neighborhood to eschew beer and hot dogs for sangria and tapas -- but you've always been on the cutting edge, haven't you? Invite friends from all over Lehigh Valley and get out the big pitcher. Nothing is more...

    Tags: Lifestyle and Leisure, Allentown, Foods and Beverages

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