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Turkey leftovers? Try this simple soup recipe
How many of you have leftover turkey after a nice dinner with all the trimmings? This soup is an economical way to utilize the carcass, leftover meat, mashed potatoes and corn. This recipe calls for turkey but can be easily adapted to use with chicken....Tags: Mashed Potatoes, Turkey, Cheese Corn, Onions, Soups
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How to cut 100 calories from a meal
If you have a goal of weight loss, you have to know some basic math. One pound of fat equates to about 3,500 calories, and to lose that 1 pound of fat, you've got to burn more calories than you consume. A common mistake is to try to starve off the...Tags: Cheese, Mushrooms, Margarine, Bacon, Hamburgers
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Home cooking: Turkey in the slaw pita sandwiches
Members of Maryland chapter No. 0308 of Take Off Pounds Sensibly (TOPS) will present Home Cooking recipes during the month of September. This is a pocket-sandwich recipe from Donna Parks.
Turkey in the slaw pita sandwiches
Turkey mixture:
1 pound...Tags: Sandwiches, Turkey, Cabbage, Salads, Recipes
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Turkey tasting set for Oct. 15
Mike Drake, owner of Corner Oaks Farms, has fresh local turkeys for sale. From noon to 3 p.m., Saturday, Oct. 15, the Drake family will host the first of its kind, "Turkey Tasting" at Washington County Agricultural Education Center, 7313 Sharpsburg Pike,...Tags: Turkey, Hagerstown (Washington, Maryland)
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Event offers a taste of local turkey at the Washington County Agricultural Education Center
alnotarianni@aol.comPeople used to ask Mike Drake what kind of turkey tastes best. "I'm probably the worst one to ask," Drake said. "I don't even particularly like turkey." It is an ironic response, given that Drake raises and sells turkeys as owner of Corner Oaks Farms....Tags: Turkey, Hagerstown (Washington, Maryland)
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Ham and turkey dinner
Ham and turkey dinner Rehoboth United Methodist Church, 30 E. Salisbury St., will hold an all-you-can-eat ham and turkey dinner Saturday from noon to 6 p.m. The menu includes turkey, ham, mashed potatoes, stuffing, green beans, sauerkraut, dessert and...Tags: Religious Festivals, Patsy Cline, Human Interest, Holidays, Religion and Belief
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New twist to the old standbys
By Melissa Tewes When making "old standbys" or family recipes, we often follow the recipe to a T to keep the consistent quality that we are used to. However, there are many simple recipe modifications that can turn potentially high-calorie, high-fat,...Tags: Salt, Kidney Beans, Zucchini, Garlic, Mayonnaise
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It's time to talk turkey
As Thanksgiving approaches, plans for preparing a traditional Thanksgiving dinner brings on a number of questions. What kind of turkey should I buy? Should I buy a frozen or fresh turkey? How do I store the turkey? So, let's tackle some of the...Tags: Food Industry, U.S. Department of Agriculture, Holidays, Thanksgiving
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Williamsport Moose Lodge Thanksgiving meal focuses on community
julieg@herald-mail.comLinda Kline remembers how much work goes into preparing a Thanksgiving meal. “I loved doing it for the kids,” said Kline, 61. With her children grown, Kline doesn’t cook the big holiday meal anymore. So she went to the Williamsport...Tags: Pumpkin, Entertainment Events, Dressing and Stuffing, Holidays, Potatoes
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Jeff Semler: Turkey at Thanksgiving has long history in America
jsemler@umd.eduTwo days from today, millions of Americans will gather around tables all across this nation and around the world to feast and give thanks. With that in mind, I thought I would shed a little light on the centerpiece of many Thanksgiving tables, the turkey....Tags: Food Industry, Turkey, Mayflower Voyage (1620), Entertainment Events, The Pilgrims
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Plums plump-up recipe
There was probably plenty of turkey to go around this Thanksgiving holiday. If you are roasting another turkey for Christmas, this recipe is a wonderful way to jazz up the ole' Tom turkey. It's not hard to prepare and gives loads of flavor when it...Tags: Salt, International Travel, Garlic, Travel, Holidays
Mar 7, 2012
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Oct 24, 2011
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Nov 1, 2011
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Nov 15, 2011
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Nov 20, 2011
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Nov 21, 2011
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Nov 22, 2011
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