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Lifestyle and beauty guru Stacy Cox joined us with some clever ways to clean up your holiday party. FIND HER: www.stacycox.com FOLLOW HER ON TWITTER: @stacycoxbeauty 1. Left Over Wine & Juice • Freeze into cubes and save them for recipes that call...
Tags: Weather, Peppermint, Aromatherapy, Breads, Holidays
Jacket CopyWhat is “authenticity” as it relates to food, and what are we looking for when we search out “authentic cuisine”? In the panel "Food Writing: American Potluck" on Sunday, moderator and L.A. Times columnist and restaurant critic...
Use the NuVal™ Nutrition Scoring System at Meijer to help you build a healthier lunch for your school children. NuVal™ helps you to find the most nutritious foods in every section of the grocery store. High scoring NuVal™ foods include...
Tags: Walnuts, Tortillas, Tortilla Chips, Soups, Pumpkin
MISHAWAKA – Check your grocery store bills lately? You are paying more for the basics and an Indiana Farm Bureau study found prices have steadily climbed all year. The reason: fuel costs. So WSBT decided to shop around to see what prices look like...
Tags: Potatoes, Bacon, Milk, Healthy Diet, Petroleum Industry
Kay Plaskowitz remembers nearly four decades ago being driven by her husband to Holy Trinity Russian Orthodox Church in Baltimore while punching down the pan of rising bread dough on her lap. As she carried the dough into the basement kitchen to bake...
Tags: Christian Orthodoxy, Walnuts, Salt, Cinnamon, Christianity
There's a kind of heartland excess at many Argentine restaurants, palaces of meat that offer as good a lesson in bovine anatomy as any abattoir. But Del Tomate doesn't indulge in steakhouse gluttony. Instead, the 2-month-old Tustin restaurant busies...
Tags: French Bread, Sandwiches, Lasagna, Cheese, Lifestyle and Leisure
Tribune reporterTo partake of Hardee's latest round of breakfast promotions, you'll have to road trip to Wisconsin, say, or the Southeast and promise to exercise a couple hours extra post-consumption of the items: A Double Loaded Omelet Biscuit and Fried Bologna Biscuit....
Tags: Sandwiches, Biscuits, Lifestyle and Leisure, Hamburgers, Breads
Great conversation while dinning on delicate cucumber sandwiches. Hot, buttery scones fresh from the oven. Zesty smooth lemon curd. And don't forget the clotted cream. There's nothing like a traditional afternoon tea. Long associated with ladies of...
Tags: Sandwiches, Mayflower Voyage (1620), Walnuts, Weather, Weddings
Keep an eye out for claims that carbs are making a comeback. A new diet book slated to hit stores this summer, "The Carb Lovers Diet," promises that eating carbohydrates is the key to weight loss and long-term health. The so-called secret: Eat not just...
Most Americans eat between 250 and 300 grams of carbohydrates a day, the equivalent of 1,000 to 1,200 calories. The Institute of Medicine, which sets dietary nutrient requirements, recommends 130 grams a day. Some, such as Dr. Frank Hu, professor of...
Appetizers? Before Thanksgiving dinner? Yes. Yes. And yes (in answer to your next question: "But will I have time to make them?"). The main event might be the big golden bird, but a thoughtful appetizer or two goes a long way toward making dinner...
Tags: Walnuts, Weather, Trout, Thanksgiving, Caviar
Daily PressA loaf of bread for 74 cents - that tastes really good How much did you spend on a loaf of bread this week? $1, $2.50, $3.50...more? The costs associated with living and breathing keep rising - in fact grocery costs are expected to tack on at least a 2%...
Dec 23, 2011 |Story| KTLA-LTV
Apr 22, 2012 | Los Angeles Times
Aug 26, 2011 |Story| Handout
Sep 28, 2011 |Story| WSBT-TV
Oct 11, 2011 |Story| Baltimore Sun
Jun 29, 2011 |Story| Los Angeles Times
Jul 26, 2011 |Story| Chicago Tribune
Nov 15, 2011 |Story| Baltimore Sun
Jun 28, 2010 |Story| Los Angeles Times
Dec 20, 2010 |Story| Los Angeles Times
Nov 25, 2009 |Story| Los Angeles Times
Feb 9, 2011 |Story| Daily Press
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